Easy Latte
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 1 serving.
A latte has the same ingredients as a cappuccino, but is topped with just a thin layer of foamy milk. This latte recipe results in a creamy coffee concoction as pleasing as any you'd find at a coffeehouse.—Taste of Home Test Kitchen
Ingredients
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1/2 cup whole milk
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1/3 cup hot brewed Easy Espresso
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Ground cinnamon, optional
Directions
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1.
Place milk in a 1-cup microwave-safe measuring cup. Microwave, uncovered, on high for 1 minute or until milk is hot and small bubbles form around edge of cup.
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2.
Place a metal whisk in cup; whisk vigorously by holding whisk handle loosely between palms and quickly rubbing hands back and forth. Remove foam to a small measuring cup as it forms. Continue whisking until foam measures 1/8 to 1/4 cup; set aside.
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3.
Pour Easy Espresso into a cup; pour in remaining hot milk. Spoon foam over top and serve immediately. If desired, sprinkle with cinnamon.
Nutrition Facts
1 cup: 82 calories, 4g fat (2g saturated fat), 12mg cholesterol, 64mg sodium, 7g carbohydrate (6g sugars, 0 fiber), 4g protein.
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