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Easy Hot Pizza Dip Recipe

Easy Hot Pizza Dip Recipe

I'm a busy stay-at-home mom with a 3-year-old son. I love this recipe because it's easy to prepare in advance and keep refrigerated. Put it in the oven when guests arrive, and by the time you've poured beverages, the dip is ready. It gets gobbled up quickly! -Karen Riordan, Fern Creek, Kentucky
TOTAL TIME: Prep/Total Time: 30 min. YIELD:14 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder
  • 2 cups (8 ounces) shredded part-skim mozzarella cheese
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/2 cup pizza sauce
  • 1/2 cup finely chopped green pepper
  • 1/2 cup finely chopped sweet red pepper
  • tortilla chips or breadsticks

Directions

  • 1. In a bowl, combine cream cheese, Italian seasoning and garlic powder; spread on the bottom of a greased 9-in. pie plate. Combine cheeses; sprinkle half over the cream cheese layer. Top with the pizza sauce and peppers. Sprinkle with the remaining cheeses.
  • 2. Bake at 350° for 20 minutes. Serve warm with tortilla chips or breadsticks. Yield: about 3-1/2 cups.

Nutritional Facts

1 serving (1/4 cup) equals 134 calories, 11 g fat (7 g saturated fat), 36 mg cholesterol, 209 mg sodium, 2 g carbohydrate, trace fiber, 7 g protein.

Reviews for Easy Hot Pizza Dip

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MY REVIEW
Reviewed Mar. 16, 2016

"Excellent recipe - nice flavor combination and very easy to prepare - served with multi-grain scoops."

MY REVIEW
Reviewed Feb. 23, 2015

"Just okay, not a must-have-again"

MY REVIEW
Reviewed Jun. 21, 2014

"Everyone loves this! I had prepped all of my dishes, including TOH's Three Cheese Potatoes. By mistake, I used the cheese mixture of parm, cheddar, and mozzarella for the potatoes, into this dip. Wow, is this goooooooood!!! We couldn't stop eating it. Served it with tortilla chips, as well as Club Crackers and Ritz. The Club is my favorite with this dip!"

MY REVIEW
Reviewed Jan. 30, 2014

"Been making this one for YEARS! EVERYONE loves it and it is always requested. It's good served with Ritz crackers."

MY REVIEW
Reviewed Dec. 29, 2013

"This was a big hit with the family"

MY REVIEW
Reviewed Nov. 29, 2013

"I made this yesterday, along with another appetizer and a dessert, to take to a family Thanksgiving dinner. Being a huge cheese lover, this was delicious! Very easy to throw together, and can be transported without cooking, so you could cook it when you arrived so it would be nice and hot. I partially cooked, then put it in the oven when we arrived to finish it and ensure it was hot for serving. Will certainly make this again!"

MY REVIEW
Reviewed Nov. 3, 2013

"hi I'm roselle ram I'm going make ur dip for Thanksgiving it looks awesome . Have the Best Thanksgiving to all to families we all rock"

MY REVIEW
Reviewed Oct. 28, 2013

"We have made this for years as a quick appetizer for the kids (who are now adults). Kids loved it, especially after football, basketball practice. I would add a little bit of finely chopped onion the mixture. Nephews loved it too!"

MY REVIEW
Reviewed Dec. 27, 2012

"This was a big hit at a holiday gathering! I took several of the other reviewers' suggestions and reduced the proportion of shredded cheese to pizza sauce - I used 1/2 cup of sauce and 1 cup each of the cheeses; yummy - came home with an empty dish. So good."

MY REVIEW
Reviewed Aug. 29, 2012

"This was not nearly so well received as our buffalo wing dip. I will not make it again as written. The cream cheese needs warmed and mixed in with the other ingredients prior to baking. We would also decrease the ratio of cheese to sauce."

MY REVIEW
Reviewed Jul. 11, 2011

"It's so nice to see my recipe on line after all these years!! The son I mention in the description is now 20 years old. Still a wonderful son and a great recipe ?"

MY REVIEW
Reviewed Mar. 19, 2011

"At the party everyone loved this dip. Even the kids were enjoying this one. Very easy to make !!"

MY REVIEW
Reviewed Feb. 27, 2011

"I made this dip for a dinner party and everyone couldn't stop eating it and asked for the recipe! I used light cream cheese, 1 cup of sauce, sliced green onions instead of peppers, and turkey pepperoni on top."

MY REVIEW
Reviewed Oct. 17, 2010

"This is awesome!!! I added more pizza sauce & more cheese. Next time i will add the mini pepperoni to it. Delicious!!!"

MY REVIEW
Reviewed Jan. 31, 2010

"This is a quick,easy and delicious appetizer. I have made it 3 times already! I added Hormel pepperoni minis and got rave reviews!"

MY REVIEW
Reviewed Oct. 20, 2009

"Yummy, yummy, YUMMY! A crowd pleaser!"

MY REVIEW
Reviewed Aug. 15, 2009

"I have been making this recipe for years and anyone who has it wants the recipe. Even my teenage boys make it. I sometimes put pepperoni slices on it."

MY REVIEW
Reviewed Jul. 21, 2008

"I used fat free cream cheese and half of the cheese to make it healthier and we still loved it!"

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