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Easy Hot Fudge Sauce

 Easy Hot Fudge Sauce
For years I had been looking to duplicate hot fudge sauces like those made in restaurants. So I was thrilled to find this recipe.—Nancy Nielson, Cambridge, Ohio
12 ServingsPrep/Total Time: 10 min.


  • 2 ounces unsweetened chocolate
  • 1 can (14 ounces) sweetened condensed milk
  • 1/4 to 1/3 cup milk


  • Place all ingredients in a heavy saucepan; cook and stir over medium
  • heat until chocolate is melted. Serve warm. Store in the
  • refrigerator. Yield: 1-1/2 cups.
Nutritional Facts: 1 serving (2 tablespoons) equals 122 calories, 4 g fat (3 g saturated fat), 12 mg cholesterol, 45 mg sodium, 19 g carbohydrate, trace fiber, 3 g protein.