Easy Horseradish Cheese Spread Recipe
- 1 pound process cheese (Velveeta), cubed
- 1 cup mayonnaise
- 1/2 cup horseradish
- Assorted crackers
- 1. Melt cheese in the top of a double boiler. Remove from the heat. Stir in mayonnaise and horseradish. Pour into a small crock or ceramic bowl. Chill. Serve with crackers. Yield: about 2-1/2 cups.
2 tablespoon: 158 calories, 14g fat (5g saturated fat), 19mg cholesterol, 330mg sodium, 2g carbohydrate (2g sugars, 0 fiber), 5g protein.
Reviews for Easy Horseradish Cheese Spread
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer