- 1/2 cup ground coffee (French or other dark roast)
- 1-1/2 cups cold water
- Lemon twists, optional
- Place ground coffee in the filter of a drip coffeemaker. Add water; brew according to manufacturer's instructions. Serve immediately in espresso cups with lemon twists if desired. Yield: 4 servings.
Reviews for Easy Espresso
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"Yum! We left out the lemon. Why it's even in the recipe, no clue! It's simply not needed. What we did add was just a healthy two-finger pinch of kosher salt. It helps to develop the flavor of the coffee in the short amount of time the grounds are in contact with the hot water as it brews."