Easy Chocolate Syrup
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 2-1/2 cups.
This recipe is not only easy to make, it's delicious and beats buying chocolate syrup. We farm in partnership with my husband's parents—this recipe is my mother-in-law's.
Ingredients
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2 cups sugar
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1 cup baking cocoa
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1-1/2 cups hot water
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2 teaspoons vanilla extract
Directions
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1.
In a large saucepan, stir together sugar and cocoa. Add water; bring to a boil. Add vanilla. Chill. Store in the refrigerator.
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