Easy Chocolate Drops Recipe
- 1 cup (6 ounces) semisweet chocolate chips
- 1 cup butterscotch chips
- 1 cup shoestring potato sticks
- 1 cup salted peanuts
- 1. In microwave-safe bowl, melt chips; stir until smooth. Stir in potato sticks and peanuts.
- 2. Drop by teaspoonfuls onto waxed paper-lined baking sheets. Refrigerate for 15 minutes or until set. Store in airtight containers. Yield: 3-1/2 dozen.
2 each: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein
Reviews for Easy Chocolate Drops
"So easy and so delicious. I would definitely make this again."