- spaghetti. Yield: 6 servings.
Nutritional Facts: 1 chicken breast half with 3/4 cup sauce and 1 cup spaghetti equals 366 calories, 5 g fat (1 g saturated fat), 63 mg cholesterol, 931 mg sodium, 49 g carbohydrate, 6 g fiber, 32 g protein. Diabetic Exchanges: 3 lean meat, 3 vegetable, 2 starch, 1/2 fat.
This recipe pairs well with a medium red wine.: Taste of Home Special Offer: Enjoy this recipe with Santa Margherita Chianti Classico Reserva Italy 2009
. Initial tastes of fruits and spice move to herbal notes for a long smooth finish. Buy now and get 3 bottles for $49.99. Order Now