Easy Chicken Barbecue Recipe
"I have my family over for Sunday dinner once a month, so I'm always looking for new and different recipes to prepare," writes Connnie Perrone of Rockford, Illinois. "These simple sandwiches are quick and tasty."
- 1/4 cup each chopped celery, green pepper and onion
- 1 tablespoon butter
- 2/3 cup barbecue sauce
- 1 can (10 ounces) chunk white chicken, drained
- 3 sandwich rolls, split
- 1. In a saucepan, saute the celery, green pepper and onion in butter until tender. Stir in barbecue sauce and chicken; heat through. Serve on rolls. Yield: 3 servings
1 each: 383 calories, 11g fat (5g saturated fat), 55mg cholesterol, 1225mg sodium, 46g carbohydrate (13g sugars, 4g fiber), 26g protein .
Reviews for Easy Chicken Barbecue
Reviewed Mar. 12, 2011
Reviewed Sep. 26, 2010
"very easy and very tasty!!"
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