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Easy Chicken and Noodles Recipe

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In Lancaster, Ohio, Shirley Heston can prepare this stovetop supper in mere minutes. Canned soup makes the sauce a snap to throw together while the noodles boil. It's comforting and inexpensive, too, at $1.22 per serving.
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings

Ingredients

  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 3/4 cup milk
  • 1/3 cup grated Parmesan cheese
  • 1/8 teaspoon pepper
  • 3 cups cooked wide egg noodles
  • 2 cups cubed cooked chicken

Nutritional Facts

1 serving (1 each) equals 368 calories, 14 g fat (5 g saturated fat), 107 mg cholesterol, 790 mg sodium, 28 g carbohydrate, 1 g fiber, 30 g protein.

Directions

  1. In a large saucepan, combine the soup, milk, Parmesan cheese and pepper. Stir in the noodles and chicken; heat through. Yield: 4 servings.
Editor's Note: The cost per serving does not include optional ingredients such as garnishes. When there is a choice of two ingredients, the cost is figured with the first one listed.
Originally published as Easy Chicken and Noodles in Quick Cooking December 2000, p51

Nutritional Facts

1 serving (1 each) equals 368 calories, 14 g fat (5 g saturated fat), 107 mg cholesterol, 790 mg sodium, 28 g carbohydrate, 1 g fiber, 30 g protein.

Reviews for Easy Chicken and Noodles

AVERAGE RATING
   (12)
RATING DISTRIBUTION
5 Star
 (8)
4 Star
 (3)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Feb. 13, 2014

"Very easy and versatile! We added mushrooms sauted in garlic. I am sure it would be good with rosemary as well."

MY REVIEW
Reviewed Oct. 14, 2013

"Very good"

MY REVIEW
Reviewed Mar. 21, 2012

"I love this and so easy to fix. I added a little tarragon for a little added sweetness. Yummo!"

MY REVIEW
Reviewed Oct. 24, 2011

"I add fresh spinach sometimes I grade a carrot in as well. simple and easy."

MY REVIEW
Reviewed Oct. 24, 2011

"I add fresh spinach sometimes I grade a carrot in as well. simple and easy. I like to add fresh black pepper also."

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