I take these bars to work for Friday pick-me-ups. I love to share them because they're so easy to eat, easy to make and easy on the wallet. —Amy Rose, Ballwin, Missouri
- 1 yellow cake mix (regular size)
- 1 large egg
- 1/2 cup 2% milk
- 1/3 cup canola oil
- 1 cup white baking chips
- 1/3 cup jimmies
- Preheat oven to 350°. In a large bowl, combine cake mix, egg, milk and oil (mixture will be thick). Stir in baking chips and jimmies. Spread into a greased 15x10x1-in. baking pan.
Bake 18-20 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack. Cut into bars.
Freeze option: Freeze bars in freezer containers. To use, thaw in covered containers before serving. Yield: 3 dozen.
Originally published as Easy Cake Mix Bars in Simple & Delicious February/March 2014
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