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Easy Apple Sweet Potato Bake

 Easy Apple Sweet Potato Bake
This side dish is a winner. Not only do I like the flavor, I love the fact that it's so easy.
6-8 ServingsPrep: 45 min. Bake: 45 min.


  • 2-1/2 pounds sweet potatoes
  • 1/2 cup packed brown sugar
  • 1/3 cup chopped walnuts
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 3 cups thinly sliced peeled tart apples
  • 4 tablespoons butter, divided


  • Place the sweet potatoes in a large saucepan and cover with water.
  • Bring to a boil. Reduce heat; cover and simmer 30 minutes or until
  • tender. Drain. When cool enough to handle, peel potatoes and cut
  • into 1/2-in. slices.
  • Preheat oven to 375°. In a small bowl, combine brown sugar,
  • walnuts, cinnamon and salt; set aside. In a large skillet, saute
  • apples in 2 tablespoons butter 3-4 minutes or until tender.
  • In a greased 1-1/2-qt. baking dish, layer half the sweet potatoes,
  • apples and brown sugar mixture. Repeat layers.
  • Dot with remaining butter. Cover and bake 30 minutes. Uncover; bake
  • 15 minutes longer or until bubbly. Yield: 6-8 servings.
Nutritional Facts: 1 serving (1 each) equals 284 calories, 9 g fat (4 g saturated fat), 15 mg cholesterol, 163 mg sodium,

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Easy Apple Sweet Potato Bake (continued)

Nutritional Facts: 50 g carbohydrate, 5 g fiber, 3 g protein.