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Eagle Brand® Peanut Butter Fudge Recipe
Eagle Brand® Peanut Butter Fudge Recipe photo by Eagle Brand®

Eagle Brand® Peanut Butter Fudge Recipe

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4 2
TOTAL TIME: Prep: 20 min.
MAKES:72 servings
TOTAL TIME: Prep: 20 min.
MAKES: 72 servings

Ingredients

  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1/2 cup Jif® Creamy Peanut Butter
  • 1 (12 oz.) package white chocolate morsels
  • 3/4 cup chopped peanuts
  • 1 teaspoon vanilla extract

Directions

  1. LINE 8- or 9-inch square pan with wax paper, extending paper over edges of pan.
  2. HEAT sweetened condensed milk and peanut butter in heavy saucepan over medium heat until just bubbly, stirring constantly. Remove from heat. Stir in white chocolate until smooth. Immediately stir in peanuts and vanilla.
  3. SPREAD evenly in prepared pan. Cool.
  4. CHILL, covered, 2 hours or until firm. Remove from pan by lifting edges of wax paper. Cut into squares. Yield: About 2 1/4 pounds.
Originally published as Eagle Brand® Peanut Butter Fudge Provided by Eagle Brand® 2015

Reviews for Eagle Brand® Peanut Butter Fudge

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MY REVIEW
Reviewed Dec. 22, 2011

"Excellent fudge and very easy to make. Instead of white chocolate, I used Almond Bark...great chocolate, peanut butter fudge."

MY REVIEW
Reviewed Dec. 22, 2011

"this was a very creamy fudge and very quick and easy....i added pecans instead of peanuts and received great reviews."

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