- until mixture resembles coarse crumbs. Sprinkle over batter.
- Bake at 350° for 55-60 minutes or until a toothpick inserted near
- the center comes out clean. Cool for 10 minutes before removing from
- pan to a wire rack. Yield: 1 loaf (16 slices).
Nutritional Facts: 1 serving (1 slice) equals 243 calories, 12 g fat (6 g saturated fat), 50 mg cholesterol, 252 mg sodium, 32 g carbohydrate, 1 g fiber, 4 g protein.