Dragon Dippers Recipe
Dragon Dippers Recipe photo by Taste of Home
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Once you taste these crispy chips, you may never buy tortilla chips again. The homemade snacks are a snap to prepare with a mere five ingredients. They're perfect for digging into the Taco Dip Dragon or serving with salsa.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:19 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 19 servings

Ingredients

  • 2 tablespoons butter, melted
  • 10 flour tortillas (6 inches)
  • 3/4 teaspoon garlic salt
  • 3/4 teaspoon ground cumin
  • 3/4 teaspoon chili powder

Nutritional Facts

4 each: 59 calories, 3g fat (1g saturated fat), 3mg cholesterol, 203mg sodium, 7g carbohydrate (trace sugars, trace fiber), 2g protein

Directions

  1. Brush butter on one side of each tortilla. Combine the seasonings; sprinkle over tortillas. Cut each into eight wedges. Place on ungreased baking sheets. Bake at 400° for 6-8 minutes or until crisp. Yield: 6-1/2 dozen.
Originally published as Dragon Dippers in Quick Cooking January/February 2002, p57

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