- For orange butter, beat butter and marmalade in a small bowl until
- fluffy. Serve with warm scones. Yield: 8 scones.
Nutritional Facts: 1 serving (calculated without additional sugar) equals 327 calories, 20 g fat (12 g saturated fat), 79 mg cholesterol, 409 mg sodium, 33 g carbohydrate, 2 g fiber, 5 g protein.