Double Chocolate Pudding Recipe
Double Chocolate Pudding Recipe photo by Taste of Home
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Double Chocolate Pudding Recipe

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4.5 9 8
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Our home economists set our to create a rich chocolate sensation, and they certainly succeeded with this soft creamy pudding. A little German chocolate and baking cocoa make it a mouthwatering hit without much fat.
Recommended: Top 10 Brownie Recipes
TOTAL TIME: Prep/Total Time: 25 min.
MAKES:8 servings
TOTAL TIME: Prep/Total Time: 25 min.
MAKES: 8 servings


  • 3/4 cup sugar
  • 1/3 cup baking cocoa
  • 1/4 cup cornstarch
  • 1/8 teaspoon salt
  • 3 cups fat-free milk
  • 1 can (5 ounces) evaporated milk
  • 1 ounce German sweet chocolate, grated
  • 1 teaspoon vanilla extract
  • 1/4 cup whipped topping

Nutritional Facts

1/2 cup: 168 calories, 2g fat (1g saturated fat), 3mg cholesterol, 70mg sodium, 34g carbohydrate (27g sugars, 1g fiber), 5g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fat-free milk.


  1. In a large heavy saucepan, combine the sugar, cocoa, cornstarch and salt. Gradually add the milks. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat.
  2. Stir in grated chocolate and vanilla. Spoon into individual serving dishes. Serve warm or cold with whipped topping. Yield: 8 servings.
Originally published as Double Chocolate Pudding in Light & Tasty April/May 2005, p33

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patscooking User ID: 1069729 54762
Reviewed Jan. 29, 2009

"This recipe sounds delicious, but I have one from Taste of Homes Down Home Diabetic Cookbook which only has 95 calories and 17 carbs and is delicious. The recipe is on page 281 and is called Light 'n' Rich chocolate Pudding. Cures me when I need a chocolate fix! PJZ"

765432 User ID: 2930493 69888
Reviewed Jan. 29, 2009

"This receipe took quite a bit of stirring, but the end product was delicious. Much better than a store bought box pudding."

1Bockey User ID: 3817489 206194
Reviewed Jan. 23, 2009

"I tried this recipe and it did have a delicious taste. However, it never got thick enough to set firm like a pudding should set. Even in the frig overnight did not set it up. And I cooked it well beyond 2 minutes waiting for it to thicken up enough to remove it from the heat."

Deannie User ID: 291800 103918
Reviewed Jan. 23, 2009

"German chocolate is in the area that baking chocolate is displayed. Normally in a green package. Usually bought for German chocolate cake.


wmcleaver User ID: 2915601 103916
Reviewed Jan. 22, 2009

"its only 3 points on the weight watchers diet..and it might just be the chocolate fix you need!! i havent made it yet but I will!!"

jmbo3 User ID: 2668799 59078
Reviewed Jan. 22, 2009

"Re: Double chocolate Pudding.

Yes, it does sound really good except for the 168 calories in 1/2 cup.

beryl518 User ID: 1778115 107366
Reviewed Jan. 22, 2009

"Yes, use the crushed pineapple instead of water. I got a similar recipe to this from Weight Watcher's where you bake the mixture in muffin cups for a light snack-omitting the icing.Hope this helps."

patsy crain User ID: 2977753 59077
Reviewed Jan. 22, 2009

"sounds goo-will try it"

patsy crain User ID: 2977753 54818
Reviewed Jan. 22, 2009

"the angelfood receipewith pineapple,do you substitute the pineapple juice for the water? please let me know as i want tomake it!! patsy crain"

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