Double Chocolate Martini

Name: Double Chocolate Martini
Prep time: 5 min
Total time: 5 min
Yield: 1 serving.
Ingredients: Grated chocolate; 1 maraschino cherry; Chocolate syrup, optional; Ice cubes; 2-1/2 ounces half-and-half cream; 1-1/2 ounces vodka; 1-1/2 ounces chocolate liqueur; 1-1/2 ounces creme de cacao

TOTAL TIME: Prep/Total Time: 5 min. YIELD: 1 serving.

Is it a beverage or a dessert? Don't let its looks fool you: This chocolate martini recipe is potent but good! —Deborah Williams, Peoria, Arizona

Ingredients

Grated chocolate
1 maraschino cherry
Chocolate syrup, optional
Ice cubes
2-1/2 ounces half-and-half cream
1-1/2 ounces vodka
1-1/2 ounces chocolate liqueur
1-1/2 ounces creme de cacao

Directions

1. Sprinkle grated chocolate onto a plate. Moisten the rim of a martini glass with water; hold glass upside down and dip rim into chocolate. Place cherry in glass. If desired, garnish glass with chocolate syrup.
2. Fill a tumbler or mixing glass three-fourths full of ice. Add the cream, vodka, chocolate liqueur and creme de cacao; stir until condensation forms on outside of tumbler or mixing glass. Strain into prepared martini glass; serve immediately.

Nutrition Facts

1 serving: 569 calories, 8g fat (5g saturated fat), 38mg cholesterol, 45mg sodium, 51g carbohydrate (46g sugars, 0 fiber), 3g protein.

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