Print Options

Back to Dogs in a Sweater >

Include these items:

Select reviews >

Taste of Home Logo

Dogs in a Sweater

 Dogs in a Sweater
For a new twist on an old favorite, try these skewered hot dogs wrapped with breadstick dough and baked. They're fun to dip in ketchup, mustard or ranch dressing. The dressed-up dog recipe comes kid-tested from the National Hot Dog and Sausage Council.
12 ServingsPrep/Total Time: 30 min.

Ingredients

  • 1 tube (11 ounces) refrigerated breadsticks
  • 12 wooden pop sticks
  • 12 hot dogs
  • Ketchup, mustard and/or ranch dressing

Directions

  • Separate breadstick dough; roll each piece into a 15-in. rope. Insert
  • a Popsicle stick into each hot dog lengthwise. Starting at one end,
  • wrap dough in a spiral around hot dog; pinch ends to seal.
  • Place 1 in. apart on a baking sheet coated with cooking spray. Bake
  • at 350° for 18-20 minutes. Serve with condiments of your choice.
  • Yield: 12 servings.
Nutritional Facts: 1 serving (1 each) equals 257 calories, 16 g fat (6 g saturated fat), 25 mg cholesterol, 751 mg sodium, 20 g carbohydrate, General Number g fiber, 8 g protein.