Dilly Zucchini Dip Recipe

2.5 2 2
Dilly Zucchini Dip Recipe
Dilly Zucchini Dip Recipe photo by Taste of Home
Publisher Photo

Dilly Zucchini Dip Recipe

Read Reviews
2.5 2 2
Publisher Photo
Field editor Edna Hoffman of Hebron, Indiana says, “This thick and creamy dip will keep your guests wanting more.” When paired with veggies, this colorful recipe is pleasing to the eye and to the palette!
MAKES:
16 servings
TOTAL TIME:
Prep: 15 min. + chilling
MAKES:
16 servings
TOTAL TIME:
Prep: 15 min. + chilling

Ingredients

  • 1 cup finely shredded zucchini, squeezed dry
  • 1 cup (4 ounces) shredded sharp cheddar cheese
  • 3/4 cup mayonnaise
  • 1/2 cup chopped walnuts
  • 1 teaspoon lemon juice
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon pepper
  • Assorted fresh vegetables

Directions

In a large bowl, combine the first seven ingredients. Cover and refrigerate for 1 hour or until chilled. Serve with vegetables. Yield: 2 cups.
Originally published as Dilly Zucchini Dip in Taste of Home October/November 2007, p48

  • 1 cup finely shredded zucchini, squeezed dry
  • 1 cup (4 ounces) shredded sharp cheddar cheese
  • 3/4 cup mayonnaise
  • 1/2 cup chopped walnuts
  • 1 teaspoon lemon juice
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon pepper
  • Assorted fresh vegetables
  1. In a large bowl, combine the first seven ingredients. Cover and refrigerate for 1 hour or until chilled. Serve with vegetables. Yield: 2 cups.
Originally published as Dilly Zucchini Dip in Taste of Home October/November 2007, p48

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Reviews forDilly Zucchini Dip

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MY REVIEW
jchrist67 User ID: 1462450 142277
Reviewed Apr. 9, 2012

"I made this dip and added some chopped chives from my garden. I served it to my women's bridge group and they loved it. Easy and tasty. I was afraid the zucchini might get watery but it didn't happen. I also served crackers as well as veggies."

MY REVIEW
conservativegranny User ID: 1697788 90996
Reviewed Aug. 14, 2010

"I was disappointed in this recipe. It was very bland. I had to add some ranch dip to it to spice it up a bit. I would not make it again."

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