Dill Pickle Potato Salad Recipe
Dill Pickle Potato Salad Recipe photo by Taste of Home
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Dill Pickle Potato Salad Recipe

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4.5 20 33
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Dill pickles add pizzazz to this old-fashioned chilled salad. The creamy, well-dressed side dish makes a flavorful and attractive addition to a Fourth of July picnic or church supper.—Nancy Holland, Morgan Hill, California
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TOTAL TIME: Prep: 20 min. + chilling Bake: 20 min. + cooling
MAKES:8-10 servings
TOTAL TIME: Prep: 20 min. + chilling Bake: 20 min. + cooling
MAKES: 8-10 servings


  • 3 pounds potatoes (about 8 medium)
  • 6 hard-boiled large eggs, chopped
  • 3 celery ribs, chopped
  • 6 green onions, chopped
  • 2 medium dill pickles, finely chopped
  • 1-1/2 cups mayonnaise
  • 1/4 cup dill pickle juice
  • 4-1/2 teaspoons prepared mustard
  • 1 teaspoon celery seed
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • Leaf lettuce, optional

Nutritional Facts

3/4 cup: 415 calories, 30g fat (5g saturated fat), 139mg cholesterol, 677mg sodium, 30g carbohydrate (2g sugars, 3g fiber), 7g protein.


  1. Place potatoes in a Dutch oven or large kettle and cover with water; bring to a boil. Reduce heat; cover and simmer for 20-30 minutes or until tender. Drain and cool.
  2. Peel and cube potatoes; place in a large bowl. Add the eggs, celery, onions and pickles.
  3. In a small bowl, combine the mayonnaise, pickle juice, mustard, celery seed, salt and pepper. Pour over potato mixture; mix well. Cover and refrigerate for at least 4 hours. Serve in a lettuce-lined bowl if desired. Yield: 8-10 servings.
Originally published as Dill Pickle Potato Salad in Taste of Home June/July 2003, p35

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kohmansky User ID: 8489382 231480
Reviewed Aug. 20, 2015

"The potato salad tasted ok but I think it was more work than what it was worth. I think store boughten potato salad has better flavor. I will probably check out another recipe in the future."

Yoopernana User ID: 5945250 135326
Reviewed Jun. 14, 2014

"This is the best potato salad I ever made, and it is easy to prepare. We all love dill pickles, so this will be my go to recipe when I make potato salad ."

DeborCarr User ID: 6010324 48408
Reviewed Apr. 6, 2014

"this is our favorite potato salad recipe"

pajamaangel User ID: 1603339 130048
Reviewed Feb. 12, 2014

"This was a good recipe, but I prefer other recipes better."

naomi524 User ID: 1071157 55342
Reviewed Dec. 29, 2013

"I used this same recipe for macaroni salad. It was wonderful! My husband loved it!"

jeanemed User ID: 1512060 89015
Reviewed Jul. 24, 2013

"It's like Mom's. The only difference is that Mom put grated cheese. I added 3 or 4 oz. and it tasted like I remembered. Thanks a bunch."

smagal User ID: 5715837 48367
Reviewed Jun. 8, 2013

"This is good, but nothing super special"

volson User ID: 3322527 129853
Reviewed Jul. 3, 2012

"I found this recipe in a "Bonus Book" that came with my TOH magazine in June, 2006. I am not a potato salad fan, but my husband is. I have changed my tune, though. This recipe is AWESOME. I have made this over and over and will never make any other recipe. My friends request this potato salad for any function we attend. Thank you, Nancy, for a SUPER potato salad recipe!!"

pschube User ID: 2658481 127350
Reviewed Oct. 28, 2011

"I liked the unique flavor from the pickles!"

kknepper User ID: 3913152 129848
Reviewed Aug. 24, 2011

"best I have ever had, added extra dill pickle used relish for convenience , my husband commented best potato salad ever"

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