Deluxe Turkey Club Pizza Recipe
Deluxe Turkey Club Pizza Recipe photo by Taste of Home
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Deluxe Turkey Club Pizza Recipe

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This unique recipe has become my family's favorite. In winter, we often stay home on Saturday nights to rent movies and indulge in generous slices of this pizza. —Philis Bukovcik, Lansing, Michigan
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:8 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 8 servings


  • 1 tube (13.8 ounces) refrigerated pizza crust
  • 1 tablespoon sesame seeds
  • 1/4 cup mayonnaise
  • 1 teaspoon grated lemon peel
  • 1 medium tomato, thinly sliced
  • 1/2 cup cubed cooked turkey
  • 4 Jones Dairy Farm Dry-Aged Bacon strips, cooked and crumbled
  • 2 medium fresh mushrooms, thinly sliced
  • 1/4 cup chopped onion
  • 1-1/2 cups (6 ounces) shredded Colby-Monterey Jack cheese

Nutritional Facts

1 piece: 263 calories, 15g fat (6g saturated fat), 31mg cholesterol, 460mg sodium, 19g carbohydrate (3g sugars, 1g fiber), 12g protein.


  1. Unroll pizza dough and press onto a greased 12-in. pizza pan; build up edges slightly. Sprinkle with sesame sees. Bake at 425° for 12-14 minutes or until edges are lightly browned.
  2. Combine mayonnaise and lemon peel; spread over crust. Top with tomato, turkey, bacon, mushrooms, onion and cheese. Bake for 6-8 minutes or until cheese is melted. Cut into slices. Yield: 8 slices.
Originally published as Deluxe Turkey Club Pizza in Taste of Home's Holiday & Celebrations Cookbook Annual 2001, p194

Sweet Red Wine

Enjoy this recipe with a sweet red wine.

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