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Deluxe Hash Brown Casserole Exps174812 Fm143298b03 14 5bc Rms 5

Deluxe Hash Brown Casserole

TOTAL TIME: Prep: 10 min. Bake: 50 min. YIELD: 12 servings.
My son-in-law gave me the recipe for this hash brown casserole, which my kids say is addictive. It's an amazing make-ahead dish.—Amy Oswalt, Burr, Nebraska

Ingredients

  • 1-1/2 cups sour cream onion dip
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1 envelope ranch salad dressing mix
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 1 package (30 ounces) frozen shredded hash brown potatoes, thawed
  • 2 cups shredded cheddar cheese
  • 1/2 cup crumbled cooked bacon

Directions

  • 1. Preheat oven to 375°. In a large bowl, mix the first 6 ingredients; stir in potatoes, cheese and bacon. Transfer to a greased 13x9-in. baking dish. Bake until golden brown, 50-60 minutes.

Nutrition Facts

2/3 cup: 273 calories, 17g fat (6g saturated fat), 36mg cholesterol, 838mg sodium, 20g carbohydrate (2g sugars, 2g fiber), 10g protein.

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