Deli Sandwich Spread Recipe
Deli Sandwich Spread Recipe photo by Taste of Home

Deli Sandwich Spread Recipe

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Creamy, chivy and tangy, this sandwich spread would also be delicious as a dip. Just 10 minutes to whip up, and it chills as you finish preparing the rest of the meal. —Cathy Tang, Redmond, Washington
TOTAL TIME: Prep: 10 min. + chilling
MAKES:8 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 8 servings

Ingredients

  • 2/3 cup mayonnaise
  • 1/4 cup sour cream
  • 3 tablespoons honey Dijon mustard
  • 1 tablespoon minced chives
  • 1 teaspoon dried minced onion
  • 1 teaspoon Italian seasoning

Nutritional Facts

2 tablespoons equals 162 calories, 16 g fat (3 g saturated fat), 12 mg cholesterol, 150 mg sodium, 3 g carbohydrate, trace fiber, 1 g protein.

Directions

  1. In a small bowl, combine all the ingredients. Cover and refrigerate for at least 1 hour before serving. Yield: 1 cup.
Originally published as Deli Sandwich Spread in Simple & Delicious February/March 2012, p62

Nutritional Facts

2 tablespoons equals 162 calories, 16 g fat (3 g saturated fat), 12 mg cholesterol, 150 mg sodium, 3 g carbohydrate, trace fiber, 1 g protein.

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