Back to Curried Chutney Spread

Print Options


Card Sizes

Curried Chutney Spread Recipe

Curried Chutney Spread Recipe

"This unusual blend of ingredients really creates a winner of an appetizer," says Kate McSoley of Indianapolis, Indiana. "Its appeal cuts across all age ranges."
TOTAL TIME: Prep/Total Time: 15 min. YIELD:16 servings


  • 1 package (8 ounces) cream cheese, softened
  • 2/3 cup sour cream
  • 1 cup mango chutney
  • 1-1/2 teaspoons curry powder
  • 1 cup salted cashew halves
  • Assorted crackers


  • 1. In a small bowl, beat the cream cheese and sour cream until smooth; beat in chutney and curry until blended. Just before serving, stir in cashews. Serve with crackers. Refrigerate leftovers. Yield: 3 cups.

Nutritional Facts

3 tablespoon: 190 calories, 12g fat (5g saturated fat), 22mg cholesterol, 280mg sodium, 17g carbohydrate (10g sugars, 0 fiber), 3g protein.

Reviews for Curried Chutney Spread

Sort By :
katlaydee3 User ID: 3741999 149319
Reviewed Jun. 29, 2014

"I served this as our appetizer for Father's Day dinner. It was okay but not great."

Loading Image