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Curly Noodle Dinner Recipe
Curly Noodle Dinner Recipe photo by Taste of Home

Curly Noodle Dinner Recipe

Publisher Photo
The calendar on my kitchen wall is often busy with church work, 4-H leader meetings and the school activities of our three daughters...so this recipe is perfect for our busy family. I just add fruit or raw vegetables for a complete meal in just a few minutes.—Gwen Clemon, Soldier, Iowa
TOTAL TIME: Prep/Total Time: 25 min.
MAKES:4-6 servings
TOTAL TIME: Prep/Total Time: 25 min.
MAKES: 4-6 servings

Ingredients

  • 1 pound ground beef
  • 1 package (3 ounces) beef ramen noodles
  • 1 can (14-1/2 ounces) stewed tomatoes
  • 1 can (8-1/2 ounces) whole kernel corn, drained

Nutritional Facts

1 serving (1 each) equals 228 calories, 9 g fat (4 g saturated fat), 37 mg cholesterol, 587 mg sodium, 19 g carbohydrate, 2 g fiber, 16 g protein.

Directions

  1. In a skillet, brown beef; drain. Stir in noodles with contents of accompanying seasoning packet, tomatoes and corn; mix well. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until the noodles are tender. Yield: 4-6 servings.
Originally published as Curly Noodle Dinner in Country Ground Beef 1993, p71

Nutritional Facts

1 serving (1 each) equals 228 calories, 9 g fat (4 g saturated fat), 37 mg cholesterol, 587 mg sodium, 19 g carbohydrate, 2 g fiber, 16 g protein.

Reviews for Curly Noodle Dinner

AVERAGE RATING
   (9)
RATING DISTRIBUTION
5 Star
 (8)
4 Star
 (0)
3 Star
 (1)
2 Star
 (0)
1 Star
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MY REVIEW
Reviewed Aug. 18, 2014

"A good tasty economical quick to fix dinner that my grandkids loved!"

MY REVIEW
Reviewed Feb. 24, 2014

"My husband and I really liked this. Infused a little brown sugar to cut the acid taste."

MY REVIEW
Reviewed Feb. 1, 2011

"This is super delicious and a great one if you are in a hurry! I will make it over and over:)"

MY REVIEW
Reviewed Jul. 4, 2009

"It doesn't get any easier, economical, or tastier than this!"

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