Curly Maple's Applesauce Muffins Recipe
- 1-1/2 cups sugar
- 1/2 cup butter, softened
- 2 eggs
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cloves
- 1/4 teaspoon salt
- 1 cup applesauce
- In a bowl, cream sugar and butter. Add eggs, one at a time, beating well after each addition. Combine dry ingredients; add to the creamed mixture alternately with applesauce. Mix just until combined. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes. Cool on a wire rack. Yield: 1-1/2 dozen.
Reviews for Curly Maple's Applesauce Muffins(3)
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I was going to make banana muffins, but found someone had absconded with the bananas, knew i had some applesauce in the pantry so went looking for an alternative and found this recipe. My son loved them and so did I.
i replaced the flour with half oats and half whole wheat flour. they were wonderful!
I've been making these for so many years! I used to have them ready for my sons when they came home from school. They are delicious and simple to make.