Cukes for Kids Recipe
- 3 medium cucumbers, peeled and thinly sliced
- 2 teaspoons salt
- 1 tablespoon vegetable oil
- 1 tablespoon vinegar
- 1 teaspoon sugar
- Dash pepper
- 2 tablespoons sliced green onions
- Dash paprika
- 1. Place cucumbers in a strainer. Sprinkle with salt; let stand for 30 minutes, tossing occasionally. Rinse and drain well. In a bowl, combine the oil, vinegar, sugar and pepper; add the cucumbers and stir well. Sprinkle with onions and paprika. Refrigerate until serving. Yield: 4 servings.
1 serving (1/2 cup) equals 69 calories, 3 g fat (trace saturated fat), 0 cholesterol, 1,181 mg sodium, 8 g carbohydrate, 2 g fiber, 2 g protein.
Reviews for Cukes for Kids
"The kids and I LOVE these! Yummy! I've been making them since I saw the recipe in the magazine a while back."