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Tacos

Looking for taco recipes? Get delicious taco recipes including taco salad, fish tacos, chicken tacos, taco pizza, taco casserole, beef tacos and more taco recipes.

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Three-Chili Turkey Tacos

Three-Chili Turkey Tacos

Three-Chili Turkey Tacos

With a trio of chili sauce, green chilies and chili powder, these take "taco night" to a new level. —Cathy Tang, Redmond, Washington

Tilapia Tostadas

Tilapia Tostadas

Tilapia Tostadas

“Even my non-fish-loving family enjoys this recipe. It’s a winner in my book.” —Jennifer Kolb, Overland Park, Kansas

Indian Fry Bread Tacos

Indian Fry Bread Tacos

Indian Fry Bread Tacos

From Ponca City, Oklahoma, LaDonna Reed writes, “Our son-in-law is half Comanche and half Kiowa, and this recipe is similar to one he uses. I downsized it for two.”
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Mexican Pot Roast Filling

Mexican Pot Roast Filling

Mexican Pot Roast Filling

My son's friends used to request this recipe when they came over...ten years later, they're still talking about it. The meat makes an excellent filling for tacos, burritos or enchiladas and freezes well.—Connie Dicavoli, Shawnee, Kansas

Taco Pizza Squares

Taco Pizza Squares

Taco Pizza Squares

Your gang will come running the minute you take this zesty pizza out of the oven. Sarah Vovos of Middleton, Wisconsin tops convenient refrigerated pizza dough with leftover taco meat, tomatoes and cheese, bringing a flavor-filled fiesta to the table.

Curried Turkey Tacos

Curried Turkey Tacos

Curried Turkey Tacos

In Covington, Kentucky, Peggy Bailey gives a twist to traditional tacos by adding curry powder, black beans and salsa to ground turkey filling. "This is simple, economical and very tasty," she writes.

Taco Meat Seasoning

Taco Meat Seasoning

Taco Meat Seasoning

In Forest City, Iowa, Margaret Peterson shares this tongue-tingling combination of savory ground beef and zippy seasonings. Turn a big batch of this mixture into a taco supper when serving plenty of hungry guests. Or use a portion to feed your family, saving the extra meat for the following dishes.

Crispy Beef Tostadas

Crispy Beef Tostadas

Crispy Beef Tostadas

Meet the Cook: I am a self-taught cook whose family had to eat a lot of "mistakes" till I got the right taste! I changed the meat and flavoring many times in this one-dish meal, for example. Now, it's a favorite. I just served it to 24 people at a party. My husband and I have seven grown children and 10 grandchildren. -Joy Rackham, Chimacum, Washington

Eyeball Taco Salad

Eyeball Taco Salad

Eyeball Taco Salad

In Queen Creek, Arizona, all eyes are on Jolene Young’s tasty main-dish salad when she brings it in. Topped with creepy peepers, it’s packed with beef, cheese, tomato and satisfying taco flavor to satisfy a crowd.

Navajo Tacos

Navajo Tacos

Navajo Tacos

My niece gave me this hearty recipe. It came from a Native American friend of hers in Eufaula, Oklahoma.—Robin Wells, Tulsa, Oklahoma

Tacos Deluxe

Tacos Deluxe

Tacos Deluxe

I first tried this recipe in my junior high school home economics class some 20 years ago. As an adult, I wrote home for the recipe and have enjoyed it ever since!—Katie Dreibelbis, Santa Clara, California
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