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Subscriber-Exclusive Mexican Recipes

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Black Beans with Bell Peppers & Rice

Black Beans with Bell Peppers & Rice

Black Beans with Bell Peppers & Rice

My entire family falls hard for this vegetarian dish every time I make it. It's pretty, quick and has an awesome kick of flavor. For my kids, the more cheese I add, the better. —Stephanie Lambert, Moseley, Virginia

Chicken Fajita Submarine Sandwiches

Chicken Fajita Submarine Sandwiches

Chicken Fajita Submarine Sandwiches

These subs have enough zing for spice lovers, but aren't too hot to handle for people who like things on the mild side. Stack 'em up for a brown bag lunch or a busy weeknight meal. —Jen Haley, Sidney, New York

Chicken Verde Quesadillas

Chicken Verde Quesadillas

Chicken Verde Quesadillas

I used the corn, peppers and zucchini in my fridge to create these quick and easy quesadillas. Dollop with sour cream and you're good to go. —Julie Merriman, Seattle, Washington
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Confetti Corn Bread

Confetti Corn Bread

Confetti Corn Bread

My grandmother Virginia always served Southwest cornbread. To honor her, I created a recipe that cuts down on the chopping but never skimps on flavor. —Angie Price, Bradford, Tennessee

Easy Cheesy Loaded Grits

Easy Cheesy Loaded Grits

Easy Cheesy Loaded Grits

A tasty bowl of grits inspired me to develop my own with sausage, green chilies and cheeses. It just might be better than the original. —Joan Hallford, North Richland Hills, Texas

Four-Pepper Egg Casserole

Four-Pepper Egg Casserole

Four-Pepper Egg Casserole

My husband loves peppers, and this colorful breakfast casserole is one of his favorite ways to enjoy them. Cumin and cayenne add mild south-of-the-border spice.—Joyce Moynihan, Lakeville, Minnesota

Frankenstein Boo-ritos

Frankenstein Boo-ritos

Frankenstein Boo-ritos

Chicken makes these burritos super kid-friendly, and it doesn't get a lot simpler than putting them together. —Clara Coulson Minney, Washington Court House, Ohio

Green Chili Shredded Pork

Green Chili Shredded Pork

Green Chili Shredded Pork

Slow cooker pork with green chilies always makes my hungry clan happy. Getting creative with the leftovers is part of the fun. —Mary Shivers, Ada, Oklahoma

Jalapeno Popper & Sausage Dip

Jalapeno Popper & Sausage Dip

Jalapeno Popper & Sausage Dip

My workplace had an appetizer contest, and I won it with my jalapeno and cheese dip. Every time I take it anywhere, folks empty the slow cooker. —B Slabik, Dilworth, Minnesota

Maple Blackberry Mojito

Maple Blackberry Mojito

Maple Blackberry Mojito

This refreshing cocktail is how you take advantage of prime berry season during the summer months. I've also used other types of fruit, including raspberries, kiwi and strawberries.—Donna Noel, Gray, Maine

Meatless Mushroom & Black Bean Chili

Meatless Mushroom & Black Bean Chili

Meatless Mushroom & Black Bean Chili

This bold-flavored chili is so stuffed with beans and spices that I bet no one notices the missing meat. I like to serve it with either crackers, tortilla chips, cornbread or grilled cheese sandwiches.—Frederick Hilliard, Charleston, West Virginia
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