Show Subscription Form




Share:

Subscriber-Exclusive Mexican Recipes

Looking for Mexican recipes? Find subscriber-exclusive Mexican recipes including Mexican appetizer recipes, Mexican desserts recipes, Mexican dinner recipes, and more Mexican recipes. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

Sort:
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >

Easy Ground Beef Taco Salad

Easy Ground Beef Taco Salad

Easy Ground Beef Taco Salad

Every time I have to bring a dish to a party, friends ask for my taco salad. Even players on my son's football team ask for it. —Lori Buntrock, Wisconsin Rapids, Wisconsin

Creamy Buffalo Chicken Enchiladas

Creamy Buffalo Chicken Enchiladas

Creamy Buffalo Chicken Enchiladas

I love spicy food, but I think the creaminess of these enchiladas' topping makes them more friendly to a variety of tastes. —Crystal Schlueter, Northglenn, Colorado

Chicken Fajita Submarine Sandwiches

Chicken Fajita Submarine Sandwiches

Chicken Fajita Submarine Sandwiches

These subs have enough zing for spice lovers, but aren't too hot to handle for people who like things on the mild side. Stack 'em up for a brown bag lunch or a busy weeknight meal. —Jen Haley, Sidney, New York
Advertise with us ADVERTISEMENT

Easy Cheesy Loaded Grits

Easy Cheesy Loaded Grits

Easy Cheesy Loaded Grits

A tasty bowl of grits inspired me to develop my own with sausage, green chilies and cheeses. It just might be better than the original. —Joan Hallford, North Richland Hills, Texas

Southwest Turkey Lettuce Wraps

Southwest Turkey Lettuce Wraps

Southwest Turkey Lettuce Wraps

If you're tired of the same old taco routine, give these a try. I tweaked a friend's recipe to suit our tastes and my family's loved it since. It's so tasty and low maintenance. —Ally Billhorn, Wilton, Iowa

Southwest-Style Shepherd's Pie

Southwest-Style Shepherd's Pie

Southwest-Style Shepherd's Pie

I was born in Montreal and lived in New England and the Southwest, so I’ve merged these influences into recipes like this shepherd’s pie with turkey, corn and green chilies. —Lynn Price, Millville, Massachusetts

Honey-Lemon Chicken Enchiladas

Honey-Lemon Chicken Enchiladas

Honey-Lemon Chicken Enchiladas

Some nights I make the filling for tacos and we load on any toppings we want. Either way, my family devours them. Kristi Moak, Gilbert, Arizona

Fiesta Beef & Noodle Skillet

Fiesta Beef & Noodle Skillet

Fiesta Beef & Noodle Skillet

Taco night and pasta night come together in this zippy skillet dish that my family asks for over and over. It's cheesy, a little bit spicy and you can get it on the table in no time. —Amber Willard, Slinger, Wisconsin

Bean & Cheese Quesadillas

Bean & Cheese Quesadillas

Bean & Cheese Quesadillas

My son doesn't eat meat, so I created this recipe as a way for me to cook one meal for the family instead of two. It's so easy, my toddler grandson helps me make it! —Tina McMullen, Salina, Kansas

Grilled Street Corn

Grilled Street Corn

Grilled Street Corn

Mexican food is my grandmother’s favorite. I wanted a perfect side for her legendary tacos, and this chile-lime grilled corn turned out to be just right. —Ashley Crainshaw, Shawnee, Kansas

Meatless Mushroom & Black Bean Chili

Meatless Mushroom & Black Bean Chili

Meatless Mushroom & Black Bean Chili

This bold-flavored chili is so stuffed with beans and spices that I bet no one notices the missing meat. I like to serve it with either crackers, tortilla chips, cornbread or grilled cheese sandwiches.—Frederick Hilliard, Charleston, West Virginia
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT