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Quesadillas

Looking for recipes for quesadillas? Taste of Home has the best quesadilla recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Onion Sausage Quesadillas

Onion Sausage Quesadillas

Onion Sausage Quesadillas

My husband and I created this recipe after we realized you could add anything to caramelized onions and it would taste great. These are easy to whip up, and the filling can be made ahead of time.—Lisa Harrington, Halifax, Nova Scotia

Goat Cheese 'n' Veggie Quesadillas

Goat Cheese 'n' Veggie Quesadillas

Goat Cheese 'n' Veggie Quesadillas

The roasted veggies and goat cheese make this an elegant party food. We love to top them with our favorite salsa for an extra kick! -Sara Longworth of Philadelphia, Pennslvania

Easy Chicken Quesadillas

Easy Chicken Quesadillas

Easy Chicken Quesadillas

For this effortless entree, I sandwiches cooked chicken, tomato, onion and cheese inside tortillas, then warms them on a griddle until the cheese is gooey. I garnish them with sour cream, your favorite salsa and refried beans.—Sacha K. Roach, Warsaw, Ohio

Corn 'n' Squash Quesadillas

Corn 'n' Squash Quesadillas

Corn 'n' Squash Quesadillas

Grilled vegetables give these quesadillas their distinctive flair, while cumin and jalapeno peppers add a little zip. Field editor Mildred Sherrer of Bay City, Texas shared the recipe.

Cheesy Pepper Quesadillas

Cheesy Pepper Quesadillas

Cheesy Pepper Quesadillas

Denise Kubinski of Garfield Heights, Ohio came up with this recipe for her employer, a catering firm that serves the Rock and Roll Hall of Fame in Cleveland. "We sometimes add grilled chicken," she says.

Buffalo Chicken Quesadillas

Buffalo Chicken Quesadillas

Buffalo Chicken Quesadillas

My quesadillas are filling enough to serve as a meal and versatile to win big points as a snack while the big game is on. Feel free to sub in your favorite flavored tortillas. Or kick up the spice factor with pepper jack cheese instead of the Mexican blend. —Crystal Schlueter, Northglenn, CO

Caribbean Quesadillas

Caribbean Quesadillas

Caribbean Quesadillas

People say the sweet potato in my quesadillas makes them think of the flavor of Thanksgiving. Often, I mix and refrigerate the filling ahead, so it takes no time to layer the tortillas.

Havarti Shrimp Quesadillas

Havarti Shrimp Quesadillas

Havarti Shrimp Quesadillas

Apricot preserves add a touch of sweetness to the mushrooms, shrimp and cheese inside these grilled quesadillas. Or cook them in a hot skillet until lightly browned. —Susan Manning, Burlington, North Carolina

Cheddar Bean Quesadillas

Cheddar Bean Quesadillas

Cheddar Bean Quesadillas

“These quesadillas are so tasty,” Grace Sandvigen raves from Rochester, New York. With beans, cheese and an assortment of toppings, they’re such a cinch to fix teenagers could whip them up themselves.

Egg and Corn Quesadilla

Egg and Corn Quesadilla

Egg and Corn Quesadilla

For a deliciously different breakfast or brunch, try this excellent quesadilla. It's also great for a light lunch or supper. Corn is a natural in Southwestern cooking and a tasty addition to this zippy egg dish. -Stacy Joura, Stoneboro, Pennsylvania

Cheesy Quesadillas

Cheesy Quesadillas

Cheesy Quesadillas

Terri Keeney of Greeley, Colorado sends these easy quesadillas Either serve them as dippers for chili, or serve with extra salsa and sour cream for a super-starter.
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