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Quesadillas

Looking for recipes for quesadillas? Taste of Home has the best quesadilla recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Oven Chicken Quesadillas

Oven Chicken Quesadillas

Oven Chicken Quesadillas

I've always loved going out for quesadillas. Then one day I came up with a recipe for making them in my oven. They cook in about 10 minutes.

Apple Chicken Quesadillas

Apple Chicken Quesadillas

Apple Chicken Quesadillas

My sister came up with easy recipe that can be served as a main course or an appetizer. People are surprised by the combination of chicken, apples, tomatoes and corn inside the crispy tortillas, but they love it. —Stacia Slagle of Maysville, Missouri

Omelet Quesadilla

Omelet Quesadilla

Omelet Quesadilla

"I came up with these crispy quesadillas because my family found breakfast burritos too messy," says Terri Capps of Witchita, Kansas. "They're fast to fix, fun to eat, filling and healthy...and you can add or subtract ingredients to fit individual tastes."
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Veggie Quesadillas

Veggie Quesadillas

Veggie Quesadillas

"I got the idea for this recipe from a restaurant I used to frequent when I was in school," relates Shari Johnson of Green Bay, Wisconsin. "The tortillas are packed full of vegetables, cheese and seasonings, then baked to a golden brown.

Fruit-Filled Quesadillas

Fruit-Filled Quesadillas

Fruit-Filled Quesadillas

Dessert doesn't get much easier than this stovetop treat that's loaded with fresh apricots and berries. Served with a scoop of low-fat ice cream, it seems anything but light.

Vegetable Quesadillas

Vegetable Quesadillas

Vegetable Quesadillas

Broccoli, sweet red peppers and garlic take center stage in this staple from Shannon Wade. She uses the microwave in her Kansas City, Kansas kitchen to streamline preparation. Try the quesadillas as appetizers or as light supper.

Barbecued Beef Quesadillas

Barbecued Beef Quesadillas

Barbecued Beef Quesadillas

Quickly cook all four quesadillas on a nonstick griddle.

Spicy Zucchini Quesadillas

Spicy Zucchini Quesadillas

Spicy Zucchini Quesadillas

My family loves Mexican food, so I created this easy recipe one summer when our garden was bursting with zucchini. For milder quesadillas, use Monterey Jack instead of pepper Jack cheese. If you want them spicier, add some red pepper flakes or chopped jalapenos. -Linda Taylor Lenexa, Kansas

Apple Brie Quesadillas

Apple Brie Quesadillas

Apple Brie Quesadillas

“With onions, apples and cheese, these quesadillas are a surprising change from typical versions,” reports Heather Kahn Gisi of San Dimas, California. “They have sweet and savory flavors I just love. I cut them into quarters and serve them for brunch along with scrambled eggs and fresh fruit,” she notes.

Bean 'N' Beef Quesadillas

Bean 'N' Beef Quesadillas

Bean 'N' Beef Quesadillas

Either leftover roast beef or deli beef works well in this recipe from Marian Platt of Sequim, Washington. To complement the hearty quesadillas, she dresses up purchased salsa.

Rio Grande Quesadillas

Rio Grande Quesadillas

Rio Grande Quesadillas

A well-seasoned filling of chicken and refried beans makes this quick Southwest specialty from Shawn Nelson of Evansville, Indiana a popular choice for lunch or supper. Green onions and cilantro add a burst of fresh flavor.
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