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Quesadillas

Looking for recipes for quesadillas? Taste of Home has the best quesadilla recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Baked Chicken Quesadillas

Baked Chicken Quesadillas

Baked Chicken Quesadillas

"I created these after ordering something similar at a local restaurant," explains Deborah Hord of Concord, North Carolina. "My husband loves the crispy tortillas and spicy filling."

Smoked Salmon Quesadillas

Smoked Salmon Quesadillas

Smoked Salmon Quesadillas

From her kitchen in Chiniak, Alaska, Becky Applebee serves golden tortilla wedges filled with a rich combination of smoked salmon, cream cheese, Swiss cheese, garlic and dill. They're a snap to whip up for the salmon lovers in your family.

Bacon Avocado Quesadillas

Bacon Avocado Quesadillas

Bacon Avocado Quesadillas

Chock-full of bacon, mushrooms, tomato, cheese and avocado, these must-try mainstays come from Janet Lipner of Chicago, Illinois. Topped with salsa and sour cream, they're terrific!
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Pepperoni Quesadillas

Pepperoni Quesadillas

Pepperoni Quesadillas

"My husband, Nathan, first made these zippy 'taco pizzas' for me after we go engaged," relates Annalee Wadsworth of Fallon, Nevada. "I was very impressed with his cooking. Now, 12 years and six kids later, fast recipes like this one are in demand at our house."

Cheese Quesadillas

Cheese Quesadillas

Cheese Quesadillas

Three ingredients are all you need for Luke Walker's Mexican twist on grilled cheese. The Unionville, Ontario teenager says the tasty wedges are ideal as an after-school snack or with soup at lunchtime. Youngsters can easily assemble the quick quesadillas but should get an adult's help popping them under the broiler.

Quesadilla

Quesadilla

Quesadilla

I often make this quesadilla just for myself. It's a snap to prepare.—Amber Waddell, Grand Rapids, Michigan

Chicken Quesadillas

Chicken Quesadillas

Chicken Quesadillas

This recipe has an impressive look and taste with little preparation. The leftover chicken gets Mexican flair from cumin in this fun main dish. —Linda Wetzel, Woodland Park, Colorado

Egg and Corn Quesadilla

Egg and Corn Quesadilla

Egg and Corn Quesadilla

For a deliciously different breakfast or brunch, try this excellent quesadilla. It's also great for a light lunch or supper. Corn is a natural in Southwestern cooking and a tasty addition to this zippy egg dish. -Stacy Joura, Stoneboro, Pennsylvania

Spinach Pancake Quesadillas

Spinach Pancake Quesadillas

Spinach Pancake Quesadillas

Anna Free of Plymouth, Ohio gives a savory twist to pancakes with this fancy treatment. Leftover pancakes, folded over spinach filling, become a special lunch or side dish for dinner when garnished with sour cream and tomatoes.

Black Bean Quesadillas

Black Bean Quesadillas

Black Bean Quesadillas

"When I get home late from work as an operating room nurse, I often rely on this handy recipe," says Jane Epping of Iowa City, Iowa. "Topped with salsa and sour cream, the crisp wedges are always a hit. when I have extra time, I add chopped onion, black olives and green chilies to the beans."

Turkey Quesadillas

Turkey Quesadillas

Turkey Quesadillas

Loaded with garden-fresh vegetables, this Mexican specialty is sure to be popular with the whole family. Plus, it's a snap to prepare on a busy weeknight.
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