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Mexican Dinners

Make it Mexican tonight with a great recipe for burritos, flavorful roasts, wraps, enchiladas and more.

Fiesta Ribeye Steaks

Fiesta Ribeye Steaks

Fiesta Ribeye Steaks

"This is a great recipe for grilling out or for camping trips," notes Jodee Harding of Granville, Ohio. "Adapt it for indoors by cooking the steaks in a skillet and heating the tortillas in a warm oven."

Southwest Chicken Fajita Pizza

Southwest Chicken Fajita Pizza

Southwest Chicken Fajita Pizza

Pizza takes a southwest turn in this version. I made this recipe on the first date—an evening of cooking at my apartment—with my husband, Gary.—Tricia Longo, Spencer, Massachusetts

Turkey Tostadas

Turkey Tostadas

Turkey Tostadas

Have a delicious fiesta in moments with this dish from our Test Kitchen. Made with tostadas, but just as tasty with tortillas, this simple Mexican classic will be requested by your family again and again!
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Polenta Chili Casserole

Polenta Chili Casserole

Polenta Chili Casserole

Our Test Kitchen created this delicious vegetarian bean and polenta bake that combines spicy chili, mixed veggies and homemade polenta. It's a warm and comfy casserole that is sure to please everyone, vegetarian or not.

Chicken Soft Tacos

Chicken Soft Tacos

Chicken Soft Tacos

My family loves these tacos. The chicken filling cooks in the slow-cooker, so it’s convenient to throw it together before I leave for work. At the end of the day, I just have to roll it up in a tortilla with the remaining ingredients and dinner’s ready in minutes. The chicken also makes a great topping for salad. -Cheryl Newendorp, Pella, Iowa

Penne Chicken with Sun-Dried Tomatoes

Penne Chicken with Sun-Dried Tomatoes

Penne Chicken with Sun-Dried Tomatoes

“The use of precooked chicken and sauce that comes in a jar make this dish fast and easy to assemble.” The sun-dried tomatoes give this cheesy casserole a sophisticated feel; it's great for company. -Robin Klawinski of Eagle, Idaho

Simple Chicken Enchiladas

Simple Chicken Enchiladas

Simple Chicken Enchiladas

“This recipe is so quick and easy, and I always receive a ton of compliments,” writes Kristi Black from Harrison Township, Michigan. “It quickly becomes a favorite of friends whenever I share the recipe. Modify the spiciness with the intensity of the salsa and the green chilis to suit your taste.” TIP: Kristi suggests serving her Easy Chicken Enchiladas with sweet corn cake for a “really yummy” summer spread!

Slow Cooker Fajitas

Slow Cooker Fajitas

Slow Cooker Fajitas

“I love fajitas like they serve in Mexican restaurants, but when I prepared them at home, the meat was always chewy,” explains Katie Urso of Seneca, Illinois. “Then I tried this recipe in my slow cooker, and my husband and I savored every last bite. Fresh cilantro gives these fajitas the extra punch that makes them taste truly authentic.”

Easy Chicken Fajitas

Easy Chicken Fajitas

Easy Chicken Fajitas

Here’s a simple recipe for a colorful wrapped sandwich that everybody enjoys. The chicken cooks up nice and tender, and the onion, tomato, cilantro and Italian dressing add a pleasant blend of flavors.

Southwestern Fried Perch

Southwestern Fried Perch

Southwestern Fried Perch

This is one of my favorite ways to prepare perch. Taco seasoning and cornmeal make the coating zesty and unique.

Mexican Taco Pizza

Mexican Taco Pizza

Mexican Taco Pizza

Kathleen Hall of Irmo, South Carolina loves the ease and versatility of this crowd-pleasing pizza with southwestern flavors. “You can add shredded chicken and taco seasoning for meat lovers or leave the meat off for a quick vegetarian meal,” she notes.
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