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Mexican Dinners

Make it Mexican tonight with a great recipe for burritos, flavorful roasts, wraps, enchiladas and more.

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Cobb Salad Wraps

Cobb Salad Wraps

Cobb Salad Wraps

A homemade dressing lightens up these refreshing tortilla wraps. The avocado, bacon, blue cheese and tomato deliver the flavors I enjoy most while keeping me on my healthy eating plan. -Lynne Van Wagenen of Salt Lake City, Utah

Easy Mexican Lasagna

Easy Mexican Lasagna

Easy Mexican Lasagna

This lasagna is quick and easy to prepare, and leaves me plenty of time to feed our horses, goats and other animals while it's in the oven.

Enchilada Torte

Enchilada Torte

Enchilada Torte

We are crazy about Mexican food at our house and are always trying new recipes. This stack of tortillas with all the different fillings really hits the spot!—Anna Mae Ackerman, Spearville, Kansas
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Hamburger Spanish Rice

Hamburger Spanish Rice

Hamburger Spanish Rice

Hamburger Spanish Rice is a favorite busy-day dish for Bernice Morris of Marshfield, Missouri. "Even though we're retired, I often work on crafts or paint right up to mealtime," reports Bernice.

Hearty Bean Stew

Hearty Bean Stew

Hearty Bean Stew

From Regina, Saskatchewan, Penny Giles writes, “A Canadian prairie winter can be bone-chilling. A bowl of this meatless stew over couscous, rice or with cornbread is all it takes to warm us up. It’s hearty, tasty and—unbeknownst to your family—healthy, too!“ stew can be served over rice (note to editors: this is not meatless because of the beef broth)

Makeover Chicken Enchiladas

Makeover Chicken Enchiladas

Makeover Chicken Enchiladas

Mexican food is often loaded with fat and calories. We were able to take this recipe and make it over to be a healthier version you will be proud to serve to your family.—Taste of Home Test Kitchen, Greendale, Wisconsin

Mexican Lettuce Wraps

Mexican Lettuce Wraps

Mexican Lettuce Wraps

This recipe proved to be a winner, not only when wrapped in lettuce, but also when served as a sandwich, dip or salad with tortilla chips. It is so easy to make it ahead, chill and take for a picnic or potluck. —June Barrus, Springville, Utah

Pepper Jack Stuffed Chicken

Pepper Jack Stuffed Chicken

Pepper Jack Stuffed Chicken

The spicy cheese and Mexican seasoning give plenty of zip to these tender chicken rolls. Round out the meal with rice pilaf and pineapple tidbits. Or microwave frozen broccoli and serve peppermint stick ice cream for dessert.

Queso Pork Enchiladas

Queso Pork Enchiladas

Queso Pork Enchiladas

My husband took these to work, and now the guys always ask for them. They’re restaurant-style, rich and spicy, and you can prepare them with cooked chicken or beef, too. —Anna Rodriguez, Bethpage, New York

South-of-the-Border Quiche

South-of-the-Border Quiche

South-of-the-Border Quiche

“Every holiday we have brunch and that's when I make a quiche,” writes Paula Marchesi of Lenhartsville, Pennsylvania. “This is the family's most requested one. When the entire family gets together I have to make several of these, and there are never any leftovers,” she adds.

Spicy Egg Bake

Spicy Egg Bake

Spicy Egg Bake

“This family favorite makes a wonderful brunch dish served with muffins and fresh fruit.” It’s also a great way to use up extra taco meat. Adjust the heat by choosing a hotter or milder salsa. Michelle Jibben - Springfield, MN
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