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Mexican Dinners

Make it Mexican tonight with a great recipe for burritos, flavorful roasts, wraps, enchiladas and more.

Recipe Spotlight

When my kids were small, I'd stuff leftover chicken into these oven-baked quesadillas. I often grab rotisserie chicken instead. —Pam Martin, Canandaigua, New York
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Green Chili Shredded Pork

Green Chili Shredded Pork

Green Chili Shredded Pork

Slow cooker pork with green chilies always makes my hungry clan happy. Getting creative with the leftovers is part of the fun. —Mary Shivers, Ada, Oklahoma

Ham with Mango Salsa

Ham with Mango Salsa

Ham with Mango Salsa

Mango, red pepper and tomato salsa is a cool sweet accompaniment to the spicy rub on the ham steak.

Microwave Black Bean Burritos

Microwave Black Bean Burritos

Microwave Black Bean Burritos

“I found this recipe when searching for a quick and easy dish. After making it just once, we were hooked! The zesty flavor was a great surprise," writes Amy Chop from Eufaula, Alabama.
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Mexican-Style Chicken Manicotti

Mexican-Style Chicken Manicotti

Mexican-Style Chicken Manicotti

Combining an Italian pasta and Mexican ingredients created an exceptional dish for Mrs. Larry Phillips from Shreveport, Louisiana. She writes, "This recipe is well-liked even in Cajun Country Louisiana!"

Jalapeno Sausage Pizza

Jalapeno Sausage Pizza

Jalapeno Sausage Pizza

This zesty pizza is a quick way to bring some spice to the dinner table. The biscuit mix crust gets its zip from chopped jalapenos while taco seasoning perks up the tomato sauce. Sweet peppers , sausage, lettuce and tomato complete the Mexican main dish.

Venison Fajitas

Venison Fajitas

Venison Fajitas

Use either venison or elk in this recipe, and you'll be pleased with the results! "My husband asks for these fajitas frequently," relates Daniell Rissinger of Dauphin, Pennsylvania. "He enjoys big-game hunting and usually comes home with an elk. To finish off the meal, we add some Mexican rice and corn bread."

Mom's Best Ribs

Mom's Best Ribs

Mom's Best Ribs

My mom shared this recipe with me several years ago. Family and friends agree these are the best ribs they've ever tasted!

Cabbage Wraps

Cabbage Wraps

Cabbage Wraps

This is a delicious recipe for traditional cabbage rolls. In summer when tomatoes are plentiful, I use peeled fresh tomatoes instead of canned diced tomatoes to reduce the sodium. —Dolly Mullen of Langley, Washington

Microwave Mexican Manicotti

Microwave Mexican Manicotti

Microwave Mexican Manicotti

This recipe from Nancy Ensor of Oviedo, Florida is a time-saver because you don't need to cook the pasta shells first. "It's easy to prepare and a delightful twist to Mexican cooking," she relates.

Mom's Paella

Mom's Paella

Mom's Paella

I enjoy cooking ethnic foods, especially those that call for lots of rice. Line my mom, I often prepare this dish for special Sunday-get-togethers.

Chicken with Mango Salsa

Chicken with Mango Salsa

Chicken with Mango Salsa

In Hanover, Ontario, Denise Elder blends tangy tropical flavors for the fresh and sassy salsa that tops her tender chicken entree. You can grill the chicken, if you like.
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