Italian Desserts

Need Italian dessert recipes? Find easy to make Italian dessert recipes for your next meal or holiday gathering.

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Chocolate-Dipped Anise Biscotti

Chocolate-Dipped Anise Biscotti

Chocolate-Dipped Anise Biscotti

Classic biscotti cookies take on a whole new level of deliciousness with help from licorice-laced aniseed. Wrap up these sweet treats for your friends and family to enjoy with a steaming cup of coffee. —Leslie Kelley, Klamath Falls, Oregon

Hazelnut Chocolate Mousse

Hazelnut Chocolate Mousse

Hazelnut Chocolate Mousse

I love chocolate and it is so quick and easy to make that I can surprise my family anytime of the year. This is also good using chocolate fudge flavored pudding mix. You can also use chocolate flavored Cool Whip instead of regular Cool Whip. It depends on how much you love chocolate. Feel free to add toppings of your choice.

Lemon Cream Cake

Lemon Cream Cake

Lemon Cream Cake

Drizzling limoncello liqueur over the layers before frosting adds a puckery punch to this refreshing confection. —Amy Frederick, Island City, Oregon
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Pistachio-Cranberry Biscotti for a Crowd

Pistachio-Cranberry Biscotti for a Crowd

Pistachio-Cranberry Biscotti for a Crowd

Field editor Dawn Fagerstrom of Warren Minnesota says friends were delighted to receive her fruit and nut biscotti mix. “Layer the dry ingredients in a clear jar, add a bow and attach the instructions for preparation and baking,” she notes.

Caramel Pumpkin Tiramisu

Caramel Pumpkin Tiramisu

Caramel Pumpkin Tiramisu

"I'm not fond of traditional tiramisu, so I used pumpkin and bourbon in place of coffee and it's absolutely fabulous. I always make extra sauce and eat it over vanilla ice cream. It's so good, I can't leave it alone!" – Mary Filipiak, Fort Wayne, Indiana

Coconut Creme Brulee

Coconut Creme Brulee

Coconut Creme Brulee

There's always time for dessert! Gloria Jabaut shared this elegant quick-to-fix treat from Red Bluff, California.

Cranberry-White Chocolate Biscotti

Cranberry-White Chocolate Biscotti

Cranberry-White Chocolate Biscotti

White chocolate, macadamia nuts and dried cranberries flavor every bite of these crisp cookies.

Peach Gelato

Peach Gelato

Peach Gelato

This heavenly, creamy gelato looks as good as it tastes. The mild, refreshing peach flavor will make everyone a fan. —Molly Haen, Baldwin, Wisconsin

Rainbow Layered Cookies

Rainbow Layered Cookies

Rainbow Layered Cookies

Balanced beautifully in the sweet spot between cake and cookie, these sensational slices will be the centerpiece of your cookie tray.—Sherry Thompson, Seneca, South Carolina

Zesty Lemon Granita

Zesty Lemon Granita

Zesty Lemon Granita

A light dessert with a refreshing, icy texture, one taste tester dubbed this “the most lemony thing I’ve ever eaten”! Sonya Labbe - Santa Monica, California

Anise Cookies

Anise Cookies

Anise Cookies

"MY AUNT would make these cookies for dessert. I can remember walking into the house and I'd almost swoon when I smelled them baking—the aroma seemed to fill every room. They were my favorite, and they still are. Back then, I used to pretend Aunt Carmella made them especially for me!"
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