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Italian Desserts

Need Italian dessert recipes? Find easy to make Italian dessert recipes for your next meal or holiday gathering.

Recipe Spotlight

The Italian word "tiramisu" means "pick-me-up" and refers to a dessert of ladyfinger sponge cake dipped in coffee, embracing mascarpone cheese. Work that in with cream cheese and you have a guaranteed picker-upper that redefines a classic. —Mrs. Priscilla Gilbert, Indian Harbour Beach, Florida
View Creamy Tiramisu Cheesecake Recipe



More Italian Desserts

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Memorable Biscotti

Memorable Biscotti

Memorable Biscotti

The enticing aroma of anise filled the kitchen and wafted through the house as Mom baked these crisp cookies when I was a girl. Mom always kept a big glass jar filled so we had a supply of these traditional cookies on hand. —Cookie Curci, San Jose, California

Zesty Lemon Granita

Zesty Lemon Granita

Zesty Lemon Granita

A light dessert with a refreshing, icy texture, one taste tester dubbed this “the most lemony thing I’ve ever eaten”! Sonya Labbe - Santa Monica, California

Triple-Layer Chocolate Cake

Triple-Layer Chocolate Cake

Triple-Layer Chocolate Cake

Crunchy pecans and coconut fill each layer of this tempting cake spread with a homemade cream cheese frosting. Big slices are guaranteed to make eyes light up!
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Anise Cookies

Anise Cookies

Anise Cookies

"MY AUNT would make these cookies for dessert. I can remember walking into the house and I'd almost swoon when I smelled them baking—the aroma seemed to fill every room. They were my favorite, and they still are. Back then, I used to pretend Aunt Carmella made them especially for me!"

Genoise with Fruit 'n' Cream Filling

Genoise with Fruit 'n' Cream Filling

Genoise with Fruit 'n' Cream Filling

Sweet syrup soaks into the tender layers of this sponge cake from our Test Kitchen. Complete the presentation with sweetened cream and assorted fresh berries.

Ricotta Cheesecake

Ricotta Cheesecake

Ricotta Cheesecake

When I was a nurse, my coworkers and I regularly swapped recipes during lunch breaks. This creamy cheesecake was one of the best I received.

Coconut Italian Cream Cake

Coconut Italian Cream Cake

Coconut Italian Cream Cake

I’d never tasted an Italian Cream Cake before moving to Colorado. Now I bake for people in the area, and this beauty is one of the most requested. —Ann Bush, Colorado City, Colorado

Blackberry-Basil Panna Cotta

Blackberry-Basil Panna Cotta

Blackberry-Basil Panna Cotta

I love the simple taste and creaminess of panna cotta and decided to try this dessert with some fresh berries and basil from the farmers market. My family really enjoyed it.—Karen S. Shelton, Collierville, Tennessee

Chocolate Cannoli

Chocolate Cannoli

Chocolate Cannoli

Our version of a famous Italian dessert features a creamy filling dotted with chocolate chunks. The chopped pistachios are an attractive touch.—Taste of Home Test Kitchen

Cannoli Martinis

Cannoli Martinis

Cannoli Martinis

Showcase this dessert by serving it in martini glasses. Your taste buds will be delighted with this fabulous treat. There's a delicate crunch from the phyllo, a rich creaminess from the ricotta, subtle wine flavor and a burst of chocolate. This creation is sure to have guests looking for seconds.—Deena Montillo, Framingham, Massachusetts

Italian Pineapple Trifle

Italian Pineapple Trifle

Italian Pineapple Trifle

My grandmother made this rich, tempting trifle every year for our family’s Christmas Eve celebrations. Now I make it to carry on her special tradition. It’s an easy, delicious no-bake dessert everyone will love.
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