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Italian Bread Recipes

Looking for Italian bread recipes? Find easy to make Italian bread recipes including bruschetta, garlic breads, and Italian rolls.

Cheddar Herb Bread

Cheddar Herb Bread

Cheddar Herb Bread

"This crunchy, delicious bread is a hit with my husband and children," writes Ann Jacobsen of Oakland, Michigan. "It's a fun accompaniment to any meal you make on the grill—the garlic flavor really comes through."

Grilled Garlic Bread

Grilled Garlic Bread

Grilled Garlic Bread

Until several years ago, I'd never thought of making garlic bread outdoors, but with this recipe, it turns out nice and crispy.—Priscilla Weaver, Hagerstown, Maryland

Grill Bread

Grill Bread

Grill Bread

This fun round bread is tender, tasty and can be used much the came way you'd use flour tortillas or pita bread.—Taste of Home Test Kitchen, Greendale, Wisconsin
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Ranch Garlic Bread

Ranch Garlic Bread

Ranch Garlic Bread

"I've worked as a manager of a fast food restaurant for 12 year," relates John Palmer of Cottonwood, California. "At home, I like to cook up different things using everyday ingredients." John gives a buttery loaf of French bread plenty of flavor simply with salad dressing mix and garlic powder.

Jim's Cheddar Bread

Jim's Cheddar Bread

Jim's Cheddar Bread

"I've been using a bread machine for 4 years now and wonder how I ever got along without it," marvels Jim Bodle of Clockville, New York. He shares this recipe for a moist, pretty-colored loaf. Flavorful slices of the mild cheese bread are great for sandwiches.

Spaghetti Bread

Spaghetti Bread

Spaghetti Bread

You're sure to love the heavenly aroma and pleasant herb flavor of this tender bread from Lois Gelzer of Standish, Maine. "It's great with spaghetti and meatballs or most any Italian pasta dish," she suggests.

Cheesy Flatbread

Cheesy Flatbread

Cheesy Flatbread

"With its pretty color and cheesy topping, this buttery bread is delicious with soups," reports Sue Burton of Frankfort, Kansas. "Our daughter loves to help press out the thawed bread dough and sprinkle it with cheese."

Bread Machine Garlic Bread

Bread Machine Garlic Bread

Bread Machine Garlic Bread

With the help of my bread machine, baking this parsley-flecked loaf is super simple. Soft slices make a flavorful accompaniment to lasagna or most any main dish.—Beth Stephas, Eagle Grove, Iowa

Parmesan Knots

Parmesan Knots

Parmesan Knots

In Parkersburg, West Virginia, Cathy Adams uses refrigerated biscuits to make a big batch of these buttery snacks. They're handy to keep in the freezer and a snap to reheat and serve with a meal.

Lavender & Olive Focaccia

Lavender & Olive Focaccia

Lavender & Olive Focaccia

Lavender imparts a delicate flavor to this homemade focaccia. It reminds me of my trips to Italy, and eating it brings back the relaxed vacation mood.—Sherry Haddox, Austin, Texas
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