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Italian Bread Recipes

Looking for Italian bread recipes? Find easy to make Italian bread recipes including bruschetta, garlic breads, and Italian rolls.

Recipe Spotlight

Savory Biscuit-Breadsticks

I love to experiment in the kitchen with simple ingredients like refrigerated biscuits. The results usually are a big hit, like these superfast breadsticks. —Billy Hensley, Mount Carmel, Tennessee
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Calzone Rolls

Calzone Rolls

Calzone Rolls

big pizza flavor comes through in these rolls that Barb Downie of Peterborough, Ontario serves. her recipe makes two pans of rolls--you'll need'em!

Pesto Sausage Pizza Makeover

Pesto Sausage Pizza Makeover

Pesto Sausage Pizza Makeover

This quick makeover took over an hour of prep time off the original, and the best part? It tastes even better now.

Italian Cloverleaf Rolls

Italian Cloverleaf Rolls

Italian Cloverleaf Rolls

A sprinkling of seasonings on top gives these simple rolls a special taste. Consider doubling this recipe because these are going to be a hit! Heidi Hall - North St. Paul, Minnesota

Onion Herb Bread

Onion Herb Bread

Onion Herb Bread

I've been making this easy bread for years. It goes great with a casserole, soup or stew. I've taken it to many picnics and potluck suppers. Many people have asked for the recipe, and they're always surprised at how simple it is to make!

Cheesy Onion Breadsticks

Cheesy Onion Breadsticks

Cheesy Onion Breadsticks

Basic biscuit mix gets a makeover with cheese, green onions and garlic powder. Brushing the breadsticks with melted butter when they come out of the oven adds to the eye appeal.

Garlic Cheese French Bread

Garlic Cheese French Bread

Garlic Cheese French Bread

Victoria Newman of Antelope, California makes French bread fabulous when she spreads slices with this mouthwatering mixture. The creamy blend bubbles when broiled and offers plenty of garlic punch.—Victoria Newman, Antelope, California

Sage Fontina Focaccia

Sage Fontina Focaccia

Sage Fontina Focaccia

These rustic loaves have plenty of sage flavor—a tasty addition to any feast. —Beth Dauenhauer, Pueblo, Colorado

Breadsticks with Parmesan Butter

Breadsticks with Parmesan Butter

Breadsticks with Parmesan Butter

My kids love these nice tender breadsticks, and so down anyone else who tastes them. Any leftovers are great with butter and honey for breakfast the next day. -Elaine Anderson Aliquippa, Pennsylvania

Italian Parmesan Bread

Italian Parmesan Bread

Italian Parmesan Bread

When my grown children come home for visits, they always ask me to make this bread along with their favorite spaghetti dinner. In between times, the easy-to-prepare loaf is a hit at church socials and potluck suppers.

Red Onion Focaccia

Red Onion Focaccia

Red Onion Focaccia

Sauteing the onions in oil before using them to top this quick focaccia gives them a more mellow flavor with just a hint of crispiness.

Soft Bread Twists

Soft Bread Twists

Soft Bread Twists

My family loves eating these zesty bread twists with a spaghetti supper. Soft and light as a feather, they have a perfect balance of garlic and oregano. Be sure to snatch one before passing them around the table.
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