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Italian Bread Recipes

Looking for Italian bread recipes? Find easy to make Italian bread recipes including bruschetta, garlic breads, and Italian rolls.

Recipe Spotlight

"EVERY Italian meal must have its garlic bread, and this recipe is not only delicious but also attractive. It's rich which cheese and butter and colorful with paprika. Auntie Ann always waited until we were all seated before bringing out her garlic bread, warm from the oven."
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Focaccia Bread Squares

Focaccia Bread Squares

Focaccia Bread Squares

Looking for an alternative to garlic bread? Try this golden focaccia bread that's a big hit at our house. The dough is easy to whip up in the bread machine, then season with rosemary, garlic salt and Parmesan cheese. I serve it warm whenever we're having spaghetti or another Italian dish. -Kay King, Dyersville, Iowa

Herb Focaccia Bread

Herb Focaccia Bread

Herb Focaccia Bread

This well-seasoned yeast bread adds an attractive accent to any Italian meal...and the aroma while it's baking is scrumptious. The wedges also go great with soup, stew or chili.

Quick Focaccia Bread

Quick Focaccia Bread

Quick Focaccia Bread

Green olives compliment this cheesy, pizza-like bread from Ivy Laffoon of Ceres, California. With very few ingredients, it’s packed with flavor. Serve it as an appetizer or alongside pasta, soup or salad for a mouthwatering meal.—Ivy J Laffoon, Ceres, California
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Basil & Sun-Dried Tomato Crescents

Basil & Sun-Dried Tomato Crescents

Basil & Sun-Dried Tomato Crescents

If your family is anything like mine, you may want to make a double batch of these crescents since they disappear so quickly. This is a low-fuss recipe that's high in flavor and is meant to be shared. —Mara Fletcher, Batesville, Indiana

Herb Parmesan Loaf

Herb Parmesan Loaf

Herb Parmesan Loaf

Take frozen bread dough to a new level when you try this good-for-you recipe.

Italian Cloverleaf Rolls

Italian Cloverleaf Rolls

Italian Cloverleaf Rolls

A sprinkling of seasonings on top gives these simple rolls a special taste. Consider doubling this recipe because these are going to be a hit! Heidi Hall - North St. Paul, Minnesota

Italian Ricotta Easter Bread

Italian Ricotta Easter Bread

Italian Ricotta Easter Bread

I changed our family's traditional Easter bread by adding ricotta and a few other ingredients. The almond flavoring works wonders! —Tina Mirilovich, Johnstown, Pennsylvania

Rosemary Romano Bread

Rosemary Romano Bread

Rosemary Romano Bread

Our 8-year-old son just loves this delicious bread. It's a perfect addition to a green salad or pasta dinner. Or for a hearty appetizer, dip slices in pizza or spaghetti sauce. -Lois Dykeman Olmstead, Kentucky

Mozzarella Rye Snacks

Mozzarella Rye Snacks

Mozzarella Rye Snacks

This creamy topping has a subtle tang that pairs perfectly with crisp rye bread. “We enjoy this simple recipe at our summer deck parties,” says Missie Klei from Cincinnati, Ohio. “It’s ideal for unexpected guests or a quick snack.”

Quick Rosemary Focaccia

Quick Rosemary Focaccia

Quick Rosemary Focaccia

With rosemary and lots of cheese, these bread squares from Shelley Ross of Keytesville, Missouri will make an everyday dinner seem like a festive occasion.

Savory Parmesan Sticks

Savory Parmesan Sticks

Savory Parmesan Sticks

I really like how easy this recipe is and how good these smell when baking. They look pretty on the table. Change up the herbs to your own tastes.—Viki Ailport of West Lakeland, Minnesota
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