"Wedges of this delicious cheese-topping bread go great with spaghetti and other Italian dishes," notes Diane Hixon of Niceville, Florida. "They also taste special when dressed up with one of the flavorful spreads."
From Jami Blunt of Hardy, Arkansas, this hearty aromatic bread has just a hint of honey and garlic. She writes, “This is one of my favorite breads. It goes with anything from bologna sandwiches to spaghetti.”