Italian Appetizers

Looking for Italian appetizers? Find easy Italian appetizer recipes including bruschetta and other Italian breads, Italian salads, and more Italian appetizers.

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Two-Cheese Pizzas

Two-Cheese Pizzas

Two-Cheese Pizzas

When time is tight, Nevine Farid of Overland Park, Kansas uses pita rounds to form the crust for these cute little pizzas. Cut into quarters, they make appealing appetizers when there's just a few of you. "Serve wedges alone...or with pizza sauce," she says.

Oregano Garlic Bread

Oregano Garlic Bread

Oregano Garlic Bread

"When making spaghetti one night, I created this recipe to use up left over sub rolls," says Laura Winemiller of Delta, Pennsylvania. "It's simple to increase when you're having guests for dinner."

Rosemary Romano Bread

Rosemary Romano Bread

Rosemary Romano Bread

Our 8-year-old son just loves this delicious bread. It's a perfect addition to a green salad or pasta dinner. Or for a hearty appetizer, dip slices in pizza or spaghetti sauce. -Lois Dykeman Olmstead, Kentucky

Herb Cheese Bread

Herb Cheese Bread

Herb Cheese Bread

A flavorful combination of herbs makes this cheese-topped loaf a welcome addition to most any menu. In fact, we couldn't believe how light the buttery slices were when compared to frozen breads found in the grocery store. —Test Kitchen

Basil Cream Cheese Bruschetta

Basil Cream Cheese Bruschetta

Basil Cream Cheese Bruschetta

This appealing appetizer takes classic bruschetta to new heights. Instead of olive oil, these savory treats are spread with reduced-fat cream cheese, then topped with tomato, green onion and ripe olives.—Michelle Wentz, Fort Polk, Louisiana

Cheddar Bruschetta

Cheddar Bruschetta

Cheddar Bruschetta

"I always like to try bruschetta when we're eating out at a restaurant to see how it compares to my recipe-- and I haven't found one that's better yet!" writes Vicki Thompson of Bristol, New Brunswick. "It's a hit when i serve it to company or take it to potlucks and other gatherings."

Breadsticks with Parmesan Butter

Breadsticks with Parmesan Butter

Breadsticks with Parmesan Butter

My kids love these nice tender breadsticks, and so down anyone else who tastes them. Any leftovers are great with butter and honey for breakfast the next day. -Elaine Anderson Aliquippa, Pennsylvania

Savory Pita Strips

Savory Pita Strips

Savory Pita Strips

These crunchy sticks are wonderful with saucy pasta dishes as well as soups. I sometimes replace the butter with butter-flavored granules. -Tanya Belt of Newcomerstown, Ohio

Basil-Garlic Cheese Bread

Basil-Garlic Cheese Bread

Basil-Garlic Cheese Bread

Here's a crusty, crunchy bread that goes together in minutes and is great with all kinds of pasta dishes! Deni Adkins - Scottsboro, Alabama

Pesto Crostini

Pesto Crostini

Pesto Crostini

Look no further when you're searching for an elegant appetizer that's easy to put together. A platter of these crostini will disappear quickly! —Diane Kaplan, Riverdale, New Jersey

Olive Pepperoni Spread

Olive Pepperoni Spread

Olive Pepperoni Spread

Pizza lovers will adore this quick-and-easy dip. If you’re serving picky eaters, keep the black olives on the side. Cheri Authement - Appleton, Wisconsin
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