CREATED by my husband's cousin, this salad appeared in her church's recipe book.
Since it's quick and easy to prepare, I make it often for my husband and me now that we're "empty nesters". It's light and attractive.
-Nancy Vavrinek, Adrian, Michigan
Our Home Economists added an Irish touch to these traditional dessert treats—with mouthwatering results! The old-fashioned pastry mixes up quickly before baking. Then a smooth green filling of whipped cream and pistachio pudding fills the round shells easily —thanks to a simple instant mix.—Taste of Home Test Kitchen