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Irish Recipes

Looking for Irish recipes? Find delicious Irish recipes including corned beef and cabbage, Irish potatoes recipes, and more Irish recipes.

Recipe Spotlight

Fluffy Lime Salad

Crunchy walnuts, plump marshmallows and tangy pineapple dot this creamy lime salad. It's a refreshing side dish for a family meal or a yummy addition to a potluck dinner. -Susan Ormond, Jamestown, North Carolina
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Dilled New Potatoes

Dilled New Potatoes

Dilled New Potatoes

With six kids at home, I try to grow as much of our own food as possible, and our big potato patch means easy and affordable meals for much of the year. For this fresh and tasty side dish, I season red potatoes with homegrown dill. —Jennifer Ferris, Bronson, Michigan

Reuben Calzones

Reuben Calzones

Reuben Calzones

I love a Reuben sandwich, so I tried the fillings in a pizza pocket instead of on rye bread. This hand-held dinner is a big-time winner at our house. —Nickie Frye, Evansville, Indiana

Green Flop Jell-O

Green Flop Jell-O

Green Flop Jell-O

Get ready for fluffy lemon-lime goodness. Try it with any flavor Jell-O!. —Michelle Gauer, Spicer, Minnesota

More Irish Recipes

Cupcake Cookie Pops

Cupcake Cookie Pops

Cupcake Cookie Pops

Take sugar cookie dough to a whole new level. Using purchased refrigerated dough allows more time for the fun stuff — decorating! For accompanying recipes and decorating tips visit Spring Has Sprung. —Taste of Home Test Kitchen

Dilly Cheese Ring with Spinach Dip

Dilly Cheese Ring with Spinach Dip

Dilly Cheese Ring with Spinach Dip

This is my daughter's favorite appetizer. Instead of serving spinach dip with ordinary bread cubes, you bake refrigerated biscuits into a delicious bread ring.

Party Spinach Spread

Party Spinach Spread

Party Spinach Spread

This appetizer is delicious, easy and pretty, too! Everyone who tries it asks for the recipe. The spread keeps for several days, so it's great for making in advance for a party. But once you put it out, it won't last long! —Maire Macy, Fort Collins, Colorado
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Shamrock Pie

Shamrock Pie

Shamrock Pie

Guests may wonder if the dessert has been touched by a leprechaun when they see the green layer in my lemon meringue pie. Then, after their first taste, they tell me they feel lucky to be enjoying such a dessert!—Gloria Warczak, Cedarburg, Wisconsin

Simple Lime Gelatin Salad

Simple Lime Gelatin Salad

Simple Lime Gelatin Salad

Looking for a festive dish to light up the holiday spread? This pretty pale-green gelatin salad is eye-catching and has a delightful, tangy flavor. —Cyndi Fynaardt, Oskaloosa, Iowa

Green Eggs and Ham Sandwiches

Green Eggs and Ham Sandwiches

Green Eggs and Ham Sandwiches

This is my kid-friendly version of green eggs and ham. For my adult version, I use prosiuitto instead of ham and fontina cheese for the provolone. It's a fun sandwich for breakfast, lunch or dinner. —Beth Dauenhauer, Pueblo, Colorado

Gingered Lime Gelatin

Gingered Lime Gelatin

Gingered Lime Gelatin

This recipe calls for ginger ale in place of cold water, which gives the salad a "tingly" taste and heightens the ginger flavor.—Sandra McKenzie, Braham, Minnesota

Spring Green Guacamole

Spring Green Guacamole

Spring Green Guacamole

Love guacamole, but hate the calories and fat? Try this vibrant version with yummy peas. “We eat a lot of this and we never feel one bit guilty,” shares Carey Waterworth from Silvana, Washington.

Easy Royal Icing

Easy Royal Icing

Easy Royal Icing

This classic decorating icing sets up and dries quickly. It's especially nice to use when cookies will be stacked on a plate. For accompanying recipes and decorating tips, visit Spring Has Sprung. —Taste of Home Test Kitchen

Quick Corned Beef Hash

Quick Corned Beef Hash

Quick Corned Beef Hash

Chock-full of eggs, potatoes and meat, this hearty breakfast scramble would be tasty any time of day. Serve with Texas toast and wait for the compliments. Susanna Bellamy - Cremona, Alberta

Dilly Corned Beef and Cabbage

Dilly Corned Beef and Cabbage

Dilly Corned Beef and Cabbage

One year, when St. Patrick's Day was coming near, I knew what would happen if I served plain cabbage again—the kids would all take one look and go "yuck"! So I decided to try this recipe. It's now become more or less a family tradition for us come every March 17. In fact, my husband (we're the parents of four and grandparents of five) likes it so much I fix it for him year-round. Friends enjoy it a great deal, too—it makes a great-looking platter!

Spinach Pesto

Spinach Pesto

Spinach Pesto

Serve this vibrant pesto on pasta, pizza, sandwiches and more. If you don’t have fresh oregano on hand, you can omit it. Susan Westerfield — Albuquerque, New Mexico

Lucky Lime Salad

Lucky Lime Salad

Lucky Lime Salad

To start your St. Patrick's Day feast off right, be sure to hand out lucky shamrocks—in the shape of those that top this sweet salad! Making them is merely a matter of cutting gelatin with a cookie cutter. Want to prepare the recipe for another celebration? No problem—just change the cookie cutters to suit the occasion. —Taste of Home Test Kitchen

Cactus Punch

Cactus Punch

Cactus Punch

The nice tang to this punch, crowned by foamy topping makes it a very refreshing drink. Children love it!
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