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Greek Vegetarian Recipes

Looking for Greek vegetarian recipes? Find delicious Greek vegetarian recipes including Greek vegetarian salads, vegetarian pasta recipes, and more Greek vegetarian recipes.

Couscous-Stuffed Mushrooms

Couscous-Stuffed Mushrooms

Couscous-Stuffed Mushrooms

"Because so many people are watching their weight nowadays, I came up with these light bites that everyone enjoys," writes Lee Bremson of Kansas City, Missouri.

Cranberry Couscous Salad

Cranberry Couscous Salad

Cranberry Couscous Salad

From Northumberland, New York, Carol Miller sent the recipe for this satisfying salad with its interesting mix of good for you ingredients.

Fruit 'N' Feta Tossed Salad

Fruit 'N' Feta Tossed Salad

Fruit 'N' Feta Tossed Salad

"This is an adaptation of a salad I tasted at a restaurant. The combination of cheese and apples is delicious," says Debbie Blackburn of Camp Hill, Pennsylvania. "I came up with the dressing recipe, which has a fruity flavor and creamy texture."
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Mediterranean Salsa

Mediterranean Salsa

Mediterranean Salsa

When entertaining, I rely on this make-ahead dish that's full of peppers, eggplant and zucchini. Low on sodium, it gets its delicious flair from garlic, basil and thyme. We like it on homemade bagel chips. —Margaret Potempa of Oshkosh, Wisconsin

Spinach Tomato Linguine

Spinach Tomato Linguine

Spinach Tomato Linguine

Chock-full of garden freshness, this colorful toss makes an excellent side dish or meatless entree. "Sometime I substitute penne pasta and add cooked chicken for a heartier main meal," says Rosemary Averkamp of Genoa, Wisconsin. "Using garlic-flavored feta cheese is a great touch."

Greek Hero

Greek Hero

Greek Hero

Margaret Wilson of Hemet, California makes a Greek-style sandwich by spreading a loaf of bread with hummus, veggies, seasonings and feta cheese. With plenty of garden-fresh flavors and a hearty bean spread that packs protein, this stacked submarine makes a satisfying meal-in-one.

Favorite Raspberry Tossed Salad

Favorite Raspberry Tossed Salad

Favorite Raspberry Tossed Salad

Our home economists tossed together mixed greens, fresh raspberries, mushrooms, feta cheese and more in this pretty salad. Toasted pecan halves add fun crunch...and a homemade raspberry dressing brings a delicious tan to the mix!

Eggplant Dip

Eggplant Dip

Eggplant Dip

Garlic and a host of herbs pleasantly season this savory spread. It's a "must" on my holiday menu because I can make it in advance.—Linda Roberson, Collierville, Tennessee

Spicy Hummus

Spicy Hummus

Spicy Hummus

Hummus is a Middle Eastern spread made from seasoned mashed chickpeas. Served with pita wedges, this version from our Test Kitchen home economists is a simple satisfying snack.

Seasoned Couscous

Seasoned Couscous

Seasoned Couscous

"Partner it with delicious Seasoned Couscous, and you have a winner," Ruth says. Flecked with basil and parsley, the speedy stovetop side dish comes together in a snap.

Garlic-Herb Bagel Spread

Garlic-Herb Bagel Spread

Garlic-Herb Bagel Spread

Our Test Kitchen staff mixed up this mouthwatering must-have, which is loaded with oregano, basil, garlic and feta. The flavorful combination is perfect with toasted bagels or crunchy breadsticks.—Taste of Home Test Kitchen
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