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Greek Side Dishes

Looking for Greek side dishes? Find delicious Greek side dishes including pasta side dishes, easy Greek side dishes, and more recipes for Greek side dishes.

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Mediterranean Summer Squash

Mediterranean Summer Squash

Mediterranean Summer Squash

“I came up with the recipe when my garden was producing like crazy and I had lots of fresh zucchini, yellow squash and tomatoes," writes Dawn E Bryant of Thedford, Nebraska. "I combined the three, added herbs, garlic and feta and came up with a colorful, flavorful dish that I really love. My son eats it up like crazy too.”

Penne with Caramelized Onions

Penne with Caramelized Onions

Penne with Caramelized Onions

“This hearty recipe is a favorite of my fly-fishing buddies when we take our annual trip to British Columbia,” Paul Humphrey relates from Allyn, Washington. “The pine nuts are a delicious surprise.”

Quinoa Tabbouleh

Quinoa Tabbouleh

Quinoa Tabbouleh

When my mom and sister developed several food allergies, we had to modify many recipes. I substituted quinoa for couscous in this tabouleh. Now we make it all the time! —Jennifer Klann, Corbett, Oregon
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Roasted Asparagus with Feta

Roasted Asparagus with Feta

Roasted Asparagus with Feta

Pretty and festive, this simple-to-make side dish is delicious right out of the oven. —Phyllis Schmalz, Kansas City, Kansas

Chicken with Couscous

Chicken with Couscous

Chicken with Couscous

“My sister shared this recipe with me, and it’s been a hit with me, my husband and our friends ever since,” relates Shari Ruffalo from Watertown, New York. “After working all day, I find this dish is fast to prepare. Plus, it tastes great.”

Garlicky Kale

Garlicky Kale

Garlicky Kale

This warm and zippy side dish features fresh kale and sweet raisins. “It tastes wonderful served hot or cold,” comments Clara Coulston from Washington Court House, Ohio.

Lamb with Spinach and Onions

Lamb with Spinach and Onions

Lamb with Spinach and Onions

Grilling is a wonderful way to prepare lamb. The marinade and on-the-side onion sauce enhance the meat's naturally terrific taste.

Rice and Mushrooms

Rice and Mushrooms

Rice and Mushrooms

"Don’t count on having any leftovers with this delicious, simple dish. A friend gave me the recipe more than a decade ago, and it’s been a family favorite ever since!" --Beth McCaw of Nashville, Tennessee

Flank Steak with Couscous

Flank Steak with Couscous

Flank Steak with Couscous

It takes just minutes to broil this nicely seasoned flank steak that’s served with made-in-minutes couscous. Slicing the meat on an angle across the grain produces the most tender results. If you prefer, a pound of sirloin steak can be used instead of the flank steak in this recipe.

Greek-Style Green Beans

Greek-Style Green Beans

Greek-Style Green Beans

I was captivated by this recipe since I'm both Italian and Greek. It has a decidedly Mediterranean flair. - Michele Scharf Lindenhurst, New York
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