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Greek Dinner Recipes

Looking for Greek dinner recipes? Find delicious Greek dinner recipes including Greek kabobs, Greek lamb recipes, and more Greek dinner recipes.

Recipe Spotlight

Mediterranean-Style Red Snapper

This entree is both time-saving and nutritious. Seasoned with spices and served with a zesty sauce, it's a favorite at our house. —Josephine Piro, Easton, Pennsylvania
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More Greek Dinner Recipes

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Onion Tart

Onion Tart

Onion Tart

Onion lovers are sure to be asking for second helpings of this appetizing tart - it uses two kinds of onions! Parmesan and feta cheese, nutmeg and hot pepper sauce enhance the flavor nicely. With its quiche-like filling, the dish is ideal for a brunch or buffet. -Christine Andreas, Huntingdon, Pennsylvania

Greek Lemon Chicken

Greek Lemon Chicken

Greek Lemon Chicken

“This is one of my family's summertime favorites…and it's so easy and delicious,” writes Dawn Ellen from Bishopville, South Carolina. Hard to believe just 5 simple ingredients can add up to such great Mediterranean flavor!

Mediterranean Pizzas

Mediterranean Pizzas

Mediterranean Pizzas

This versatile recipe can be whipped up at a moment's notice with on-hand ingredients. It's so easy that kids will enjoy helping prepare it, too. —Jennifer Andrzejewski, Grizzly Flats, California
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Red, White and Blue Pita Pockets

Red, White and Blue Pita Pockets

Red, White and Blue Pita Pockets

Completely packed with delicious fillings, these pockets get their patriotic name from red peppers, white sour cream and tangy blue cheese. But don’t wait for the Fourth of July to serve them; they’re fantastic any night of the year! Charlene Chambers — Ormond Beach, Florida

Tuna with Tuscan White Bean Salad

Tuna with Tuscan White Bean Salad

Tuna with Tuscan White Bean Salad

Once the tuna hits the grill, do not move it around or it may tear the tuna. This recipe is for tuna that is still pink in the middle (medium rare). Increase the cooking time for tuna that is more cooked through. —Vance E. Werner Jr., Franklin, Wisconsin

Apple Halibut Kabobs

Apple Halibut Kabobs

Apple Halibut Kabobs

At first, I was hesitant to try this recipe, but I'm very glad I did—the apple and halibut flavors complement one another so well. —Marilyn Rodriguez of Fairbanks, Alaska

Mediterranean Tilapia

Mediterranean Tilapia

Mediterranean Tilapia

I recently became a fan of tilapia because of its mild taste; it’s also low in calories and fat. Plus, it’s easy to top with my favorite ingredients. —Robin Brenneman, Hilliard, Ohio

Tarragon Chicken Kiev

Tarragon Chicken Kiev

Tarragon Chicken Kiev

This wonderful recipe prompted me to buy a french tarragon plant to I always have it fresh on hand. It is the best in the spring but it is still flavorful all year round.—Ann Harris, Fresno, California

Cornish Hen Under a Brick

Cornish Hen Under a Brick

Cornish Hen Under a Brick

Classic Mediterranean flavors such as lemon, garlic and olive oil are used to season this tender hen. It's then seared in a hot skillet and weighted with a foil-wrapped brick before being finished off in a hot oven. The weight of the hot brick helps the poultry cook more quickly, so the meat stays moist.—Taste of Home Cooking School, Greendale, Wisconsin

Easy Greek Pizza

Easy Greek Pizza

Easy Greek Pizza

“I created this recipe when trying to use leftovers from a dinner party. If you prefer to go meatless, it’s great without the chicken, too.” —Jennifer Beck, Meridian, Idaho

Greek Pork Cutlets

Greek Pork Cutlets

Greek Pork Cutlets

Treat your family to a meal filled with Mediterranean flair when you serve up these succulent slices of pork. Our home economists created a garden-fresh cucumber sauce to go with the herb-seasoned entree.
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