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Greek Desserts

Looking for Greek desserts? Find delicious Greek desserts including easy Greek dessert recipes, baklava recipes, and more Greek desserts.

Baklava

Baklava

Baklava

"Many ethnic festivals are held here throughout the year. One in May is the Greek Hellenic Festival. My family enjoys Baklava—a traditional walnut strudel. The recipe (below) uses phyllo dough, which is not difficult to work with. Just have your ingredients ready to go and follow the directions on the package. The results are scrumptious and well worth the effort." —Judy Losecco, Buffalo

Strawberry Almond Pastries

Strawberry Almond Pastries

Strawberry Almond Pastries

"I try hard to avoid sugar, but I don't want to give up sweet treats altogether," reports Connie Moore of Medway. Ohio. "Fruit spread provides wonderful flavor in desserts like these pastries. Made with convenient phyllo dough, they are light and crisp—flaky on the outside and chewy inside."

Lemon Yogurt Cream Pie

Lemon Yogurt Cream Pie

Lemon Yogurt Cream Pie

Creamy lemon yogurt and grated lemon peel provide the lively flavor in this tempting dessert. It's handy to make the night before you need it.
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Coconut Strawberry Phyllo Cones

Coconut Strawberry Phyllo Cones

Coconut Strawberry Phyllo Cones

Cute enough to serve weekend guests, these charming desserts come together with phyllo dough and a few kitchen staples.

Cran-Apple Turnovers

Cran-Apple Turnovers

Cran-Apple Turnovers

Our Test Kitchen staff filled these flaky phyllo-dough triangles with refreshing fruit. Prepare the turnovers for a low-sugar snack or a fun addition to a brunch.

Apple Crumble

Apple Crumble

Apple Crumble

While visiting friends in New Zealand, I watched this dessert being made. Back at home, I came up with my own version. It’s great with vanilla ice cream or fresh whipped cream. —Carol Simpkins, Santa Cruz, California

Cherry Pinwheels

Cherry Pinwheels

Cherry Pinwheels

When you need an elegant yet easy dessert to serve company, give these pretty pinwheels from our Test Kitchen. Garnish with whipped cream and fresh mint for an attractive presentation.

Glazed Bananas in Phyllo Nut Cups

Glazed Bananas in Phyllo Nut Cups

Glazed Bananas in Phyllo Nut Cups

I enjoy making this fast yet fancy dessert for my wife. The phyllo cups can be baked, cooled and stored in an airtight container up to one day in advance. —Scott Maynard, Lafayette, Louisiana

Cranberry Baklava

Cranberry Baklava

Cranberry Baklava

Living in the heart of cranberry country, I plan many meals around that crimson-colored fruit. This is my spin on a great Greek favorite.

Lime Mousse in Phyllo Cups

Lime Mousse in Phyllo Cups

Lime Mousse in Phyllo Cups

Lime gives a tart refreshing flavor to sweetened whipped cream. You can also use the lime mousse to fill individual purchased tart cups.—Taste of Home Test Kitchen, Greendale, Wisconsin

Peachy Phyllo Packets

Peachy Phyllo Packets

Peachy Phyllo Packets

Flaky layers of pastry surround a warm, spiced filling of fresh peaches and raisins. “Everyone loves these. They’re so good and quick to make,” says Agnes Ward of Stratford, Ontario.
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