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Greek Appetizers

Looking for Greek appetizers? Find delicious Greek appetizers including easy Greek appetizers, healthy Greek appetizers, and more recipes for Greek appetizers.

Red Pepper & Feta Dip

Red Pepper & Feta Dip

Red Pepper & Feta Dip

This creamy classic dip with red peppers and feta cheese will deliver on flavor before the football game's coin drops. —Melody Landaiche, Lafayette, Colorado

Jalapeno Hummus

Jalapeno Hummus

Jalapeno Hummus

Hummus is an easy, tasty and nutritious snack or appetizer. Friends are often surprised at the uncommonly good taste and the jalapeno gives it a little kick. Serve with crackers, raw vegetables, or tortilla chips.—Lisa Armstrong, Murray, Kentucky

Creamy Basil-Feta Spread

Creamy Basil-Feta Spread

Creamy Basil-Feta Spread

This quick cheese spread can be made ahead and chilled or just whipped up and served immediately.#151;Jenny Rodriquez, Pasco, Washington
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Mediterranean Nachos

Mediterranean Nachos

Mediterranean Nachos

Make a Mediterranean version of nachos using crisped pita wedges topped with ground lamb or beef, feta cheese and a creamy cucumber sauce.—Zaza Fullman-Kasl, Ventura, California

Seven-Layer Mediterranean Dip

Seven-Layer Mediterranean Dip

Seven-Layer Mediterranean Dip

I love traditional seven-layer Mexican dip, but I love Mediterranean ingredients even more. When I used them to create a new appetizer, my husband wolfed it down. And he won’t even touch hummus or Greek olives on their own! —Bee Engelhart, Bloomfield Township, Michigan

Greek Sandwich Bites

Greek Sandwich Bites

Greek Sandwich Bites

Here’s an appetizer that tastes just like traditional spanakopita, but it’s much less work to make. —Lynn Scully, Rancho Santa Fe, California

Easy Hummus

Easy Hummus

Easy Hummus

Using sun-dried tomato salad dressing instead of tahini adds a new dimension of flavor to this nutritious predinner snack. —Jeannette Jeremias, Kitchener, Ontario

Tuscan Bean and Olive Spread

Tuscan Bean and Olive Spread

Tuscan Bean and Olive Spread

Wonderful flavors of garlic, rosemary and basil blend in this hearty spread! Lucky enough to have leftovers? Serve it with pita chips, veggies or as a sandwich topper. —DIANE NEMITZ, LUDINGTON, MICHIGAN

Marinated Almond-Stuffed Olives

Marinated Almond-Stuffed Olives

Marinated Almond-Stuffed Olives

My friends love this recipe so much, I try to keep some in my fridge at all times. This makes large amount of olives and will last for a while. —Larissa Delk, Columbia, TN

Double-Nut Stuffed Figs

Double-Nut Stuffed Figs

Double-Nut Stuffed Figs

We have a diabetic in the family and this recipe is healthy and nutritious without compromising all the flavor of a holiday dessert. —Bob Bailey, Columbus, Ohio

Almond "Feta" with Herb Oil

Almond

Almond "Feta" with Herb Oil

Blanched almonds give this cheese appetizer a rich texture. Unbaked, it’s smooth and spreadable, while baking makes it crumbly like feta. It’s easy to make ahead.—Mary Raymond, Chesterfield, Missouri
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