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German Side Dishes

Looking for German side dishes? Find delicious German side dishes including traditional German sides, German bread recipes, and more German side dishes.

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Cheddar Tomato Dumplings

Cheddar Tomato Dumplings

Cheddar Tomato Dumplings

"Simmered in tomato sauce, these fluffy dumplings with cheddar cheese in the dough make a satisfying side dish as well as a delicious, economical main dish," suggests Marie Hattrup of Sparks, Nevada

Cheesy Brussels Sprouts

Cheesy Brussels Sprouts

Cheesy Brussels Sprouts

Even kids are likely to go for this microwave-quick and cheesy vegetable side dish! Margaret Wilson - Hemet, California
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German Noodle Bake

German Noodle Bake

German Noodle Bake

This is a recipe I serve each year for my holiday open house because everyone looks for it. Store-bought noodles can be substituted, but I prefer homemade noodles...and so does everyone else.

German-Style Cabbage and Beans

German-Style Cabbage and Beans

German-Style Cabbage and Beans

This is one of my greatest hits as a potluck dish at church suppers. If you use some red cabbage, it will have very festive colors, light pink with green. It looks so pretty.—Winifred Winch, Wetmore, Michigan

German-Style Spinach

German-Style Spinach

German-Style Spinach

"GRANDMA'S spinach dish is flavored with her Austrian heritage. It's tasty and always looks so pretty on the plate. We children never had to be told to eat our spinach at Grandma's house!"

Grandma's Potato Dumplings

Grandma's Potato Dumplings

Grandma's Potato Dumplings

Don't be surprised if you make too many mashed potatoes on purpose. Day-old rolls and leftover spuds are scrumptious the second time around, turned into buttery potato dumplings. —Wendy Stenman, Germantown, Wisconsin

Homemade Whole Wheat Pasta

Homemade Whole Wheat Pasta

Homemade Whole Wheat Pasta

"The addition of whole-wheat flour to these buttery noodles pumps up the nutrition and fiber of this special side dish." Paula Young - Tiffin, Ohio

Nutty Brussels Sprouts

Nutty Brussels Sprouts

Nutty Brussels Sprouts

Even my son will eat brussels sprouts when I make this side dish. I use pecans, but this English recipe is traditionally made with chestnuts.

Pork Loin Roast with Yam-Stuffed Apples

Pork Loin Roast with Yam-Stuffed Apples

Pork Loin Roast with Yam-Stuffed Apples

I was given this delicious pork recipe by a neighbor, and it's become a real favorite with our family! We always serve this dish for special occasions.

Sausage Bean Delight

Sausage Bean Delight

Sausage Bean Delight

One of our children recently declared she doesn't like green beans. But she eagerly digs into this tempting dish.
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