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German Salad Recipes

Looking for German salad recipes? Find delicious German salad recipes including German potato salads, cucumber salads, and more German salad recipes.

Recipe Spotlight

After having a salad like this at a restaurant years ago, I came up with this recipe. It is especially good when the spinach comes right from the garden to the table.
View Spinach Salad with Hot Bacon Dressing Recipe



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More German Salad Recipes

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Crunchy Pork and Rice Salad

Crunchy Pork and Rice Salad

Crunchy Pork and Rice Salad

"Cool and refreshing"—that describes this leftovers salad pretty well! It's full of cold ingredients. Prepare it as a side dish or serve it along with homemade bread as a main course. I frequently make my salad for family luncheons. That's only appropriate—the recipe was passed down to me by my mom, who got it from her mom! I'm a full-time wife and mom (plus home-school teacher!) with five sons, who range in age from 9 to 1.

Crunchy Kraut Salad

Crunchy Kraut Salad

Crunchy Kraut Salad

Anyone who likes sauerkraut will enjoy this salad. I serve it as a side dish with ham, any kind of sausage or a sandwich. -Mrs. J.B. Culwell, Arlington, Texas

Homemade Croutons

Homemade Croutons

Homemade Croutons

You can change up this basic crouton recipe by substituting your favorite herbs and spices.
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Spinach Slaw

Spinach Slaw

Spinach Slaw

Served with rolls or homemade bread, this slaw's hearty enough to be a main course, it's also a great side dish—my family especially likes it accompanying steak and corn on the cob. It tastes good with ribs besides. Even people who don't enjoy cabbage like it prepared this way. (I know...my husband, Glen, is one of them!) The honey's sweetness helps with that. Glen works for our local police department, and I work for the fire department. We have a pair of sons, 19 and 6, an

Tossed Wilted Lettuce Salad

Tossed Wilted Lettuce Salad

Tossed Wilted Lettuce Salad

My mother loved the outdoors and especially enjoyed working in her garden. When she served this salad, she would first prepare the dressing. The last thing she would do is go out to the garden to pick some lettuce. Mother timed all of this to serve my dad the freshest salad ever.

Wilted Coleslaw

Wilted Coleslaw

Wilted Coleslaw

I fix this snappy salad for myself whenever I have a taste for it. The crisp ingredients and sweet-and-sour dressing are irresistible.—Denise Albers, Freeburg, Illinois

Small-Batch Potato Salad

Small-Batch Potato Salad

Small-Batch Potato Salad

Since my kids left home some years ago, I have been relying on smaller-portioned. This recipes conveniently calls for canned potatoes, so I can make it at a moment's notice.—June Schwanz, Saukville, Wisconsin

Flavorful Coleslaw

Flavorful Coleslaw

Flavorful Coleslaw

Whenever I saw my mother mixing up a big bowl of coleslaw, I knew she was expecting a houseful of guests to share our meal. Those were always exciting times for me since I loved company! Besides, this slaw was one of my favorite treats at any time.

Wilted Lettuce Salad with Bacon Dressing

Wilted Lettuce Salad with Bacon Dressing

Wilted Lettuce Salad with Bacon Dressing

To complement any entree, toss together this effortless and delicious salad.—Cheryl Newendorp, Pella, Iowa

Warm Bacon Spinach Salad

Warm Bacon Spinach Salad

Warm Bacon Spinach Salad

This was what the Pennsylvania Germans called "wilted salad". It was one of the first recipes I was taught to make. When the dressing is warm, I pour it over the greens and set it aside while I prepare the rest of the meal. The heat wilts the greens, which are still slightly warm when served. -Patty Kile, Elizabethtown, Pennsylvania.

Make Ahead German Potato Salad

Make Ahead German Potato Salad

Make Ahead German Potato Salad

Relate Jesse and Anne Foust from Bluefield, West Virginia, "We like to make this chunky salad the day before to let the flavors mellow."
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