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German Salad Recipes

Looking for German salad recipes? Find delicious German salad recipes including German potato salads, cucumber salads, and more German salad recipes.

Recipe Spotlight

This recipe came from Speck’s Restaurant, which was a famous eating establishment in St. Louis from the 1920s through the ‘50s. I ate lunch there almost every day and always ordered the potato salad. When the owner learned I was getting married, he gave me the recipe as a wedding gift! —Violette Klevorn, Washington, Missouri
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More German Salad Recipes

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Wilted Lettuce Salad

Wilted Lettuce Salad

Wilted Lettuce Salad

Wilted Lettuce Salad comes from Alberta McKay of Bartlesville, Oklahoma. This appetizing salad looks and tastes great!

Wilted Lettuce Salad with Bacon Dressing

Wilted Lettuce Salad with Bacon Dressing

Wilted Lettuce Salad with Bacon Dressing

To complement any entree, toss together this effortless and delicious salad.—Cheryl Newendorp, Pella, Iowa

Flavorful Coleslaw

Flavorful Coleslaw

Flavorful Coleslaw

Whenever I saw my mother mixing up a big bowl of coleslaw, I knew she was expecting a houseful of guests to share our meal. Those were always exciting times for me since I loved company! Besides, this slaw was one of my favorite treats at any time.
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Greens with Hot Bacon Dressing

Greens with Hot Bacon Dressing

Greens with Hot Bacon Dressing

GROWING UP in a German community, I ate this salad often. It's an old traditional dish - I recall my grandmother talking about her mother making this recipe. As a variation, the "old-timers" in my family enjoy cutting up some boiled potatoes on dinner plates, then serving the warm salad mixture on top of the potatoes. -Robert Enigk, Canastota, New York

Hot German Potato Salad for Two

Hot German Potato Salad for Two

Hot German Potato Salad for Two

Jennie Voigt of Marathon, Wisconsin deliciously downsizes a favorite picnic salad for this quick-to-fix dish.

Make Ahead German Potato Salad

Make Ahead German Potato Salad

Make Ahead German Potato Salad

Relate Jesse and Anne Foust from Bluefield, West Virginia, "We like to make this chunky salad the day before to let the flavors mellow."

Hot German Rice Salad

Hot German Rice Salad

Hot German Rice Salad

This area has a long rice-growing history. In fact, our town has two of the largest farmer-owned rice mills in the country, so I like to use rice in lots of recipes.

Grandma's Spinach Salad

Grandma's Spinach Salad

Grandma's Spinach Salad

This was my grandma’s favorite salad. It’s colorful and has a sweet-sour blend to tempt any taste buds. Even my kids like it (don’t tell them spinach is good for them)! With the increasing popularity of spinach, more farmers in our state are growing this crop than ever before.

Homemade Croutons

Homemade Croutons

Homemade Croutons

You can change up this basic crouton recipe by substituting your favorite herbs and spices.

Warm Dressing for Spinach

Warm Dressing for Spinach

Warm Dressing for Spinach

This tangy-sweet dressing is perfect for large gatherings. Keep it warm in a crockpot or slow-cooker. I like serving it over dandelion or spinach salad, and I also like it mixed in with mashed potatoes. Just a little gives a lot of flavor. —Victoria Hahn Northampton, Pennsylvania

Confetti Salad

Confetti Salad

Confetti Salad

My mother-in-law shared this recipe with me. The red and yellow peppers add to its flavor and eye-appeal. To speed it to the table, I often use a package of mixed greens.—Christine Panzarella, Buena Park, California
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